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Question 19N.3.HL.TZ0.2

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Date November 2019 Marks available [Maximum mark: 5] Reference code 19N.3.HL.TZ0.2
Level HL Paper 3 Time zone TZ0
Command term Describe, Explain, State, Suggest Question number 2 Adapted from N/A
2.
[Maximum mark: 5]
19N.3.HL.TZ0.2

A student designed an experiment to study the transpiration through the leaves of a tomato plant (Solanum lycopersicum). Measurements were taken in the initial conditions with five leaves on a tomato shoot and then again after each of the five leaves was removed.

[Source: R. C. Hodson and J. Acuff . 2006. Water transport in plants: anatomy and physiology in
Tested Studies for Laboratory Teaching, Volume 27 pp 163–183]

(a.i)

Describe the trend in the data.

[1]

Markscheme

negative correlation between the number of leaves removed and transpiration rate Do not accept type of correlation alone, as a description is required.
OR
as more leaves are removed the transpiration rate drops ✔ OWTTE

(a.ii)

Transpiration continued after the fifth leaf had been removed. Suggest what can be concluded.

[1]

Markscheme

transpiration does not only occur in the leaves
OR
transpiration through stem/shoot ✔

(b)

State the independent variable in this investigation.

[1]

Markscheme

number of leaves «removed» ✔

(c)

Explain how the results in the graph could have been obtained.

[2]

Markscheme

a. using a potometer ✔ Accept transpirometer but not respirometer.

b. leafy shoot attached to a reservoir and a graduated «capillary» tube ✔

c. as transpiration increases water uptake «by roots» also increases ✔

d. distance/time for bubble «in capillary tube» to travel is used to measure transpiration rate ✔