DP Biology (last assessment 2024)
Question 20N.3.SL.TZ0.c
Date | November 2020 | Marks available | [Maximum mark: 3] | Reference code | 20N.3.SL.TZ0.c |
Level | SL | Paper | 3 | Time zone | TZ0 |
Command term | Explain | Question number | c | Adapted from | N/A |
c.
[Maximum mark: 3]
20N.3.SL.TZ0.c
The diagram shows an aerated fermenter commonly used in biotechnology.
[Source: Adapted from GYassineMrabetTalk, CC BY-SA 3.0
https://creativecommons.org/licenses/by-sa/3.0, via Wikimedia Commons.]
Explain how penicillin can be produced in a fermenter.
[3]
Markscheme
a. takes place in (deep-tank) batch fermenters;
b. Penicillium (fungus) is grown on sugar/starch/nutrients;
c. penicillin is produced when the nutrients are used up;
d. penicillin secreted by the fungus is separated and purified;
e. occurs under aerobic conditions/Penicillium is an obligate aerobe;
