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Question 18M.3.SL.TZ2.15a

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Date May 2018 Marks available [Maximum mark: 1] Reference code 18M.3.SL.TZ2.15a
Level SL Paper 3 Time zone TZ2
Command term Determine Question number a Adapted from N/A
a.
[Maximum mark: 1]
18M.3.SL.TZ2.15a

A student recorded their dietary consumption over a 24-hour period into diet tracker software. The record of their consumption is shown in the table.

The bar chart shows the degree to which the student’s diet met the recommended daily target for five food groups.

(a)

Using the bar chart, determine the percentage of the recommended daily target of protein consumed by the student.

 

[1]

Markscheme

14/15 «%»

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