Syllabus sections » |
Topic 4: Ecology
Description
Overview of the essential ideas for this topic.
4.1: The continued survival of living organisms including humans depends on sustainable communities.
4.2: Ecosystems require a continuous supply of energy to fuel life processes and to replace energy lost as heat.
4.3: Continued availability of carbon in ecosystems depends on carbon cycling.
4.4: Concentrations of gases in the atmosphere affect climates experienced at the Earth’s surface.
Directly related questions
- 17N.2.SL.TZ0.04b: Outline why the number of trophic levels is limited in a food chain.
- 17N.2.SL.TZ0.04b: Outline why the number of trophic levels is limited in a food chain.
-
17N.1.SL.TZ0.17:
In an area of forest measuring 100 m by 100 m, samples were taken to estimate the number of silver maple (Acer saccharinum) trees in the forest. The number of trees counted in each of five areas of 400 m2 was recorded.
Approximately how many silver maple trees are in the 10000m2 area of forest?
A. 5
B. 25
C. 125
D. 625
- 17N.2.SL.TZ0.b: Outline why the number of trophic levels is limited in a food chain.
-
17N.2.SL.TZ0.07c:
Describe the process of peat formation.
-
17N.1.SL.TZ0.17:
In an area of forest measuring 100 m by 100 m, samples were taken to estimate the number of silver maple (Acer saccharinum) trees in the forest. The number of trees counted in each of five areas of 400 m2 was recorded.
Approximately how many silver maple trees are in the 10000m2 area of forest?
A. 5
B. 25
C. 125
D. 625
-
17N.2.SL.TZ0.07c:
Describe the process of peat formation.
-
17N.2.SL.TZ0.c:
Describe the process of peat formation.
-
18M.2.SL.TZ1.5c:
The structure of organisms is based on organic molecules containing carbon. Explain the cycling of carbon in an ecosystem.
-
17N.1.SL.TZ0.18:
The diagram shows the carbon cycle.
[Source: © International Baccalaureate Organization 2017]
Which two processes correspond to the labelled arrows?
A. K is combustion and L is catabolism.
B. J is anabolism and K is respiration.
C. J is combustion and K is respiration.
D. J is anabolism and L is catabolism.
-
17N.1.SL.TZ0.18:
The diagram shows the carbon cycle.
[Source: © International Baccalaureate Organization 2017]
Which two processes correspond to the labelled arrows?
A. K is combustion and L is catabolism.
B. J is anabolism and K is respiration.
C. J is combustion and K is respiration.
D. J is anabolism and L is catabolism.
- 18M.1.SL.TZ1.17: Animals in the highest trophic level of a food chain will often be the largest in body size but...
- 18M.1.SL.TZ1.17: Animals in the highest trophic level of a food chain will often be the largest in body size but...
-
18M.2.SL.TZ1.5c:
The structure of organisms is based on organic molecules containing carbon. Explain the cycling of carbon in an ecosystem.
- 18M.1.SL.TZ1.18: Which conditions favour peat formation?
- 18M.1.SL.TZ1.18: Which conditions favour peat formation?
- 18M.1.SL.TZ1.19: In addition to carbon dioxide, which of these greenhouse gases is the most significant? A....
-
18M.2.SL.TZ1.c:
The structure of organisms is based on organic molecules containing carbon. Explain the cycling of carbon in an ecosystem.
-
18M.2.HL.TZ1.1a:
Calculate the total number of M. lucifugus flights that were recorded in the summer of 2007
- 18M.1.SL.TZ1.19: In addition to carbon dioxide, which of these greenhouse gases is the most significant? A....
-
18M.2.HL.TZ1.1a:
Calculate the total number of M. lucifugus flights that were recorded in the summer of 2007
-
18M.1.HL.TZ1.14:
The three-toed sloth, Bradypus variegatus, lives in tree tops where it feeds on leaves. It also feeds on algae and fungi which live in its fur.
[Source: Image from https://commons.wikimedia.org/wiki/File:Bradypus_variegatus.jpg. Christian Mehlführer.
Licensed under CC by 2.5 https://creativecommons.org/licenses/by/2.5/deed.en]In which trophic group should the three-toed sloth be classified?
A. Autotroph
B. Consumer
C. Detritivore
D. Saprotroph
-
18M.2.HL.TZ1.a:
Calculate the total number of M. lucifugus flights that were recorded in the summer of 2007
-
18M.2.HL.TZ1.1b:
Suggest one limitation of this recording method in determining the accurate mean number of individual bats flying.
-
18M.1.HL.TZ1.14:
The three-toed sloth, Bradypus variegatus, lives in tree tops where it feeds on leaves. It also feeds on algae and fungi which live in its fur.
[Source: Image from https://commons.wikimedia.org/wiki/File:Bradypus_variegatus.jpg. Christian Mehlführer.
Licensed under CC by 2.5 https://creativecommons.org/licenses/by/2.5/deed.en]In which trophic group should the three-toed sloth be classified?
A. Autotroph
B. Consumer
C. Detritivore
D. Saprotroph
-
18M.2.HL.TZ1.1b:
Suggest one limitation of this recording method in determining the accurate mean number of individual bats flying.
-
18M.2.HL.TZ1.b:
Suggest one limitation of this recording method in determining the accurate mean number of individual bats flying.
-
18M.2.HL.TZ1.1c.i:
Calculate the percentage decline in the mean number of M. lucifugus flights for 2009 when compared to 2008.
-
18M.2.HL.TZ1.1c.i:
Calculate the percentage decline in the mean number of M. lucifugus flights for 2009 when compared to 2008.
-
18M.2.HL.TZ1.7a:
Outline how greenhouse gases interact with radiation and contribute to global warming.
-
18M.2.HL.TZ1.c.i:
Calculate the percentage decline in the mean number of M. lucifugus flights for 2009 when compared to 2008.
-
18M.2.HL.TZ1.1c.ii:
Evaluate the conclusion that the decline in the population of M. lucifugus is due to infection by the fungus.
-
18M.2.HL.TZ1.1c.ii:
Evaluate the conclusion that the decline in the population of M. lucifugus is due to infection by the fungus.
-
18M.2.HL.TZ1.7a:
Outline how greenhouse gases interact with radiation and contribute to global warming.
-
18M.2.HL.TZ1.a:
Outline how greenhouse gases interact with radiation and contribute to global warming.
-
18M.2.HL.TZ1.c.ii:
Evaluate the conclusion that the decline in the population of M. lucifugus is due to infection by the fungus.
-
18M.2.HL.TZ1.1d:
Distinguish between the patterns of hibernation of the uninfected and infected bats.
-
18M.2.HL.TZ1.1d:
Distinguish between the patterns of hibernation of the uninfected and infected bats.
-
18M.2.HL.TZ1.d:
Distinguish between the patterns of hibernation of the uninfected and infected bats.
-
18M.2.HL.TZ1.1e:
Based on the data and your biological knowledge, suggest how the infection could lead to premature death in a bat.
-
18M.2.HL.TZ1.1e:
Based on the data and your biological knowledge, suggest how the infection could lead to premature death in a bat.
-
18M.2.HL.TZ1.e:
Based on the data and your biological knowledge, suggest how the infection could lead to premature death in a bat.
-
18M.2.HL.TZ1.1f:
Outline the relationship between date of death and the mean interval between hibernation emergence periods.
- 18M.2.SL.TZ2.3c: Explain how energy and nutrients are transferred in ecosystems.
-
18M.2.HL.TZ1.1f:
Outline the relationship between date of death and the mean interval between hibernation emergence periods.
-
18M.2.HL.TZ1.f:
Outline the relationship between date of death and the mean interval between hibernation emergence periods.
-
18M.2.HL.TZ1.1g:
Discuss whether the data in the graph show that there is a causal link between the date of death and the interval between hibernation emergence periods.
- 18M.2.SL.TZ2.3c: Explain how energy and nutrients are transferred in ecosystems.
- 18M.2.SL.TZ2.c: Explain how energy and nutrients are transferred in ecosystems.
-
18M.2.HL.TZ1.1g:
Discuss whether the data in the graph show that there is a causal link between the date of death and the interval between hibernation emergence periods.
-
18M.2.HL.TZ1.g:
Discuss whether the data in the graph show that there is a causal link between the date of death and the interval between hibernation emergence periods.
-
18M.2.HL.TZ1.1h:
Suggest one reason, other than the interval between hibernation emergence periods, for some infected bats surviving longer than others.
- 18M.2.HL.TZ2.6c: Describe the reasons for the shape of a pyramid of energy.
-
18M.2.HL.TZ1.1h:
Suggest one reason, other than the interval between hibernation emergence periods, for some infected bats surviving longer than others.
- 18M.2.SL.TZ2.6a: Outline the roles bacteria play in the carbon cycle.
-
18M.2.HL.TZ1.h:
Suggest one reason, other than the interval between hibernation emergence periods, for some infected bats surviving longer than others.
-
18M.2.HL.TZ1.1i:
Using all of the data, predict the effect of WNS on bat populations.
- 18M.2.HL.TZ2.6c: Describe the reasons for the shape of a pyramid of energy.
- 18M.2.HL.TZ2.c: Describe the reasons for the shape of a pyramid of energy.
-
18M.2.HL.TZ1.1i:
Using all of the data, predict the effect of WNS on bat populations.
- 18M.2.SL.TZ2.6a: Outline the roles bacteria play in the carbon cycle.
- 18M.2.SL.TZ2.a: Outline the roles bacteria play in the carbon cycle.
-
18M.2.HL.TZ1.i:
Using all of the data, predict the effect of WNS on bat populations.
- 18M.1.HL.TZ2.22: Which processes occur in an ecosystem? I. Biomass increases in each successive trophic...
-
18M.1.SL.TZ2.17:
The image shows a food web.
[Source: Adapted from Thompsma/Wikipedia]
Which organism in the food web is assigned to its method of nutrition?
A. A violet webcap fungus is both an autotroph and a heterotroph.
B. A pillbug is a secondary consumer.
C. Bacteria are saprotrophs.
D. A violet webcap fungus is a detritivore.
- 18M.3.SL.TZ2.2a: Using the scale bar, determine the area of quadrat A1, giving the units.
- 18M.3.SL.TZ2.2a: Using the scale bar, determine the area of quadrat A1, giving the units.
- 18M.3.SL.TZ2.a: Using the scale bar, determine the area of quadrat A1, giving the units.
- 18M.1.HL.TZ2.22: Which processes occur in an ecosystem? I. Biomass increases in each successive trophic...
-
18M.3.SL.TZ2.2b:
Outline how chi-squared can be used to test for an association between the distributions of the two species.
-
18M.3.SL.TZ2.2b:
Outline how chi-squared can be used to test for an association between the distributions of the two species.
-
18M.3.SL.TZ2.b:
Outline how chi-squared can be used to test for an association between the distributions of the two species.
-
18M.1.SL.TZ2.17:
The image shows a food web.
[Source: Adapted from Thompsma/Wikipedia]
Which organism in the food web is assigned to its method of nutrition?
A. A violet webcap fungus is both an autotroph and a heterotroph.
B. A pillbug is a secondary consumer.
C. Bacteria are saprotrophs.
D. A violet webcap fungus is a detritivore.
-
18M.1.SL.TZ2.18:
The Venus flytrap (Dionaea muscipula) is a photosynthetic plant. It obtains nitrogen but not energy by digesting captured insects.
[Source: adapted from www.flytrapcare.com]
Which term describes this plant?
A. Secondary consumer
B. Autotroph
C. Primary consumer
D. Saprotroph
- 18N.1.SL.TZ0.24: Limpets are molluscs with conical shells that cling tightly to rocks on seashores. In a study of...
-
18M.1.SL.TZ2.18:
The Venus flytrap (Dionaea muscipula) is a photosynthetic plant. It obtains nitrogen but not energy by digesting captured insects.
[Source: adapted from www.flytrapcare.com]
Which term describes this plant?
A. Secondary consumer
B. Autotroph
C. Primary consumer
D. Saprotroph
- 18N.1.SL.TZ0.17: The diagram shows interactions between food chains in an ecosystem in the African...
- 18N.1.SL.TZ0.24: Limpets are molluscs with conical shells that cling tightly to rocks on seashores. In a study of...
- 18N.1.SL.TZ0.17: The diagram shows interactions between food chains in an ecosystem in the African...
- 18M.1.SL.TZ2.19: What describes a possible cause of a negative carbon flux in the atmosphere due to processes...
- 18N.2.HL.TZ0.4c: An increase in global temperatures poses a critical threat to boreal forests. Explain the...
- 18M.1.SL.TZ2.19: What describes a possible cause of a negative carbon flux in the atmosphere due to processes...
- 18N.2.SL.TZ0.3c: An increase in global temperatures poses a critical threat to boreal forests. Explain the...
-
18N.1.SL.TZ0.18:
The Australian pitcher plant (Cephalotus follicularis) is a green plant that traps and feeds on flies and other live insects. What is this plant’s mode of nutrition?
A. Producer and saprotroph
B. Autotroph and detritivore
C. Autotroph and heterotroph
D. Consumer and saprotroph
-
18N.1.SL.TZ0.18:
The Australian pitcher plant (Cephalotus follicularis) is a green plant that traps and feeds on flies and other live insects. What is this plant’s mode of nutrition?
A. Producer and saprotroph
B. Autotroph and detritivore
C. Autotroph and heterotroph
D. Consumer and saprotroph
- 18N.2.HL.TZ0.4c: An increase in global temperatures poses a critical threat to boreal forests. Explain the...
-
18N.1.SL.TZ0.19:
In 1789 Gilbert White, a naturalist, observed eight breeding pairs of swifts (Apus apus) in the English village of Selborne. On average, each pair of swifts produces two offspring per year. This would allow the population to rise to 1030 swifts over 200 years. A bird survey carried out in 1983 revealed only 12 breeding pairs in this village.
What could have prevented the numbers rising to 1030?
I. The number of nesting sites remained the same.
II. The food supply of the swifts remained constant.
III. Predatory birds in the area were exterminated.
A. I only
B. I and II only
C. II and III only
D. I, II and III
-
18N.1.SL.TZ0.19:
In 1789 Gilbert White, a naturalist, observed eight breeding pairs of swifts (Apus apus) in the English village of Selborne. On average, each pair of swifts produces two offspring per year. This would allow the population to rise to 1030 swifts over 200 years. A bird survey carried out in 1983 revealed only 12 breeding pairs in this village.
What could have prevented the numbers rising to 1030?
I. The number of nesting sites remained the same.
II. The food supply of the swifts remained constant.
III. Predatory birds in the area were exterminated.
A. I only
B. I and II only
C. II and III only
D. I, II and III
- 18N.2.SL.TZ0.3c: An increase in global temperatures poses a critical threat to boreal forests. Explain the...
- 18N.2.SL.TZ0.c: An increase in global temperatures poses a critical threat to boreal forests. Explain the...
- 18N.2.HL.TZ0.c: An increase in global temperatures poses a critical threat to boreal forests. Explain the...
- 18N.2.HL.TZ0.8a: Extensive areas of the rainforest in Cambodia are being cleared for large-scale rubber...
- 18N.3.HL.TZ0.14d: Suggest advantages of undertaking this experiment in the sea rather than in the laboratory.
- 18N.2.HL.TZ0.8a: Extensive areas of the rainforest in Cambodia are being cleared for large-scale rubber...
- 18N.3.HL.TZ0.14d: Suggest advantages of undertaking this experiment in the sea rather than in the laboratory.
- 18N.3.HL.TZ0.d: Suggest advantages of undertaking this experiment in the sea rather than in the laboratory.
- 18N.2.HL.TZ0.a: Extensive areas of the rainforest in Cambodia are being cleared for large-scale rubber...
-
19M.2.SL.TZ2.3a.i:
State two causes of the decrease of biomass along food chains in terrestrial ecosystems.
- 19M.1.SL.TZ1.17: Which organism can best be described as a saprotroph? A. A fungus that digests its food...
-
19M.2.SL.TZ2.3a.i:
State two causes of the decrease of biomass along food chains in terrestrial ecosystems.
- 19M.1.SL.TZ1.17: Which organism can best be described as a saprotroph? A. A fungus that digests its food...
-
19M.2.SL.TZ1.8a:
Describe how detritivores obtain nutrition and the effects they have in ecosystems.
-
19M.2.SL.TZ2.a.i:
State two causes of the decrease of biomass along food chains in terrestrial ecosystems.
-
19M.2.SL.TZ2.3a.ii:
The table shows the global carbon budget over two decades; the years 1990 to 1999 and 2000 to 2009.
[Source: © International Baccalaureate Organization 2019]
Using the table, explain causes of the changes in carbon flux over the two decades.
-
19M.1.SL.TZ1.18:
The diagram shows the food web for an aquatic ecosystem in which letters R–Z represent individual species.
[Source: © International Baccalaureate Organization 2019]
Which organism is a tertiary consumer?
A. Organism T
B. Organism U
C. Organism W
D. Organism Y
-
19M.2.SL.TZ2.3a.ii:
The table shows the global carbon budget over two decades; the years 1990 to 1999 and 2000 to 2009.
[Source: © International Baccalaureate Organization 2019]
Using the table, explain causes of the changes in carbon flux over the two decades.
-
19M.2.SL.TZ2.a.ii:
The table shows the global carbon budget over two decades; the years 1990 to 1999 and 2000 to 2009.
[Source: © International Baccalaureate Organization 2019]
Using the table, explain causes of the changes in carbon flux over the two decades.
- 19M.2.SL.TZ2.3b: Suggest how climate change can influence the natural selection of organisms that live in the...
-
19M.1.SL.TZ1.18:
The diagram shows the food web for an aquatic ecosystem in which letters R–Z represent individual species.
[Source: © International Baccalaureate Organization 2019]
Which organism is a tertiary consumer?
A. Organism T
B. Organism U
C. Organism W
D. Organism Y
-
19M.2.SL.TZ1.8a:
Describe how detritivores obtain nutrition and the effects they have in ecosystems.
-
19M.2.SL.TZ1.a:
Describe how detritivores obtain nutrition and the effects they have in ecosystems.
- 19M.2.SL.TZ2.3b: Suggest how climate change can influence the natural selection of organisms that live in the...
- 19M.1.SL.TZ2.17: In an ecosystem, in the transfer of carbon from producers to consumers, what is carbon...
- 19M.1.SL.TZ1.19: Which organisms produce methane in anaerobic environments such as waterlogged soils? A....
- 19M.2.SL.TZ2.b: Suggest how climate change can influence the natural selection of organisms that live in the...
- 19M.1.HL.TZ2.23: The global carbon cycle involves sinks where carbon is stored, and fluxes where carbon is...
- 19M.1.HL.TZ2.23: The global carbon cycle involves sinks where carbon is stored, and fluxes where carbon is...
- 19M.1.SL.TZ1.19: Which organisms produce methane in anaerobic environments such as waterlogged soils? A....
-
19M.1.HL.TZ1.14:
The diagram shows the food web for an aquatic ecosystem in which letters R–Z represent individual species.
[Source: © International Baccalaureate Organization 2019]
Which organism is a tertiary consumer?
A. Organism T
B. Organism U
C. Organism W
D. Organism Y
- 19M.1.SL.TZ2.17: In an ecosystem, in the transfer of carbon from producers to consumers, what is carbon...
-
19M.1.SL.TZ2.18:
The Silver Springs feed into the Silver River in Florida. The diagram shows a pyramid of energy for the Silver Springs ecosystem. The units are kJ m–2 y–1.
[Source: © International Baccalaureate Organization 2019]
What do level I and level III represent in the pyramid of energy?
- 19M.3.SL.TZ1.2b: Outline the role of fungi in nutrient cycling.
-
19M.1.SL.TZ2.18:
The Silver Springs feed into the Silver River in Florida. The diagram shows a pyramid of energy for the Silver Springs ecosystem. The units are kJ m–2 y–1.
[Source: © International Baccalaureate Organization 2019]
What do level I and level III represent in the pyramid of energy?
-
19M.1.HL.TZ1.14:
The diagram shows the food web for an aquatic ecosystem in which letters R–Z represent individual species.
[Source: © International Baccalaureate Organization 2019]
Which organism is a tertiary consumer?
A. Organism T
B. Organism U
C. Organism W
D. Organism Y
-
19M.1.HL.TZ1.16:
Deforestation and agricultural activities including the production of crops and livestock are thought to play a major role in the greenhouse effect. The graph shows annual trends in rates of deforestation and the production of soybeans and cattle in the state of Mato Grosso in Brazil in the period from 2001 to 2010.
[Source: 'Decoupling of deforestation and soy production in the southern Amazon during the late 2000s.'
Marcia N. Macedo, Ruth S. DeFries, Douglas C. Morton, Claudia M. Stickler, Gillian L. Galford, and Yosio E.
Shimabukuro PNAS January 24, 2012, 109 (4) 1341–1346; https://doi.org/10.1073/pnas.1111374109,
used with permission]What conclusion can be drawn from the information in this graph?
A. The decline in rates of deforestation led to an increase in production of CO2.
B. Soybean production accounted for a greater proportion of deforestation than cattle production.
C. Forest habitats declined during the first few years of the study.
D. The decline in rates of deforestation is due to an increase in soybean production.
- 19M.3.SL.TZ1.2b: Outline the role of fungi in nutrient cycling.
-
19M.1.HL.TZ1.16:
Deforestation and agricultural activities including the production of crops and livestock are thought to play a major role in the greenhouse effect. The graph shows annual trends in rates of deforestation and the production of soybeans and cattle in the state of Mato Grosso in Brazil in the period from 2001 to 2010.
[Source: 'Decoupling of deforestation and soy production in the southern Amazon during the late 2000s.'
Marcia N. Macedo, Ruth S. DeFries, Douglas C. Morton, Claudia M. Stickler, Gillian L. Galford, and Yosio E.
Shimabukuro PNAS January 24, 2012, 109 (4) 1341–1346; https://doi.org/10.1073/pnas.1111374109,
used with permission]What conclusion can be drawn from the information in this graph?
A. The decline in rates of deforestation led to an increase in production of CO2.
B. Soybean production accounted for a greater proportion of deforestation than cattle production.
C. Forest habitats declined during the first few years of the study.
D. The decline in rates of deforestation is due to an increase in soybean production.
- 19M.1.SL.TZ2.19: Which is not essential in a viable mesocosm? A. Light source B. Autotroph C. Saprotroph D....
- 19M.3.SL.TZ1.b: Outline the role of fungi in nutrient cycling.
- 19M.2.HL.TZ2.8a: Outline energy flow through a food chain.
- 19M.1.SL.TZ2.19: Which is not essential in a viable mesocosm? A. Light source B. Autotroph C. Saprotroph D....
- 19M.2.HL.TZ2.8a: Outline energy flow through a food chain.
-
19M.3.HL.TZ2.3a:
Calculate the percentage increase in the use of liquid fuels from 1950 to 1975.
%
-
19M.3.HL.TZ2.3a:
Calculate the percentage increase in the use of liquid fuels from 1950 to 1975.
%
-
19M.3.HL.TZ2.a:
Calculate the percentage increase in the use of liquid fuels from 1950 to 1975.
%
-
19M.3.HL.TZ2.3b:
Referring to the data, compare and contrast the changes in the use of the different fuels between 1950 and 1975.
- 19M.2.HL.TZ1.7c: Outline the features of ecosystems that make them sustainable.
- 19M.2.HL.TZ2.a: Outline energy flow through a food chain.
- 19N.2.SL.TZ0.1a: State the reason that O. sativa and O. rufipogon are classified as different species.
- 19M.2.HL.TZ1.7c: Outline the features of ecosystems that make them sustainable.
- 19M.2.HL.TZ1.c: Outline the features of ecosystems that make them sustainable.
- 19N.2.SL.TZ0.1g: Using all of the data, discuss whether there is evidence that the two sub-species of O. sativa...
-
19M.3.HL.TZ2.3b:
Referring to the data, compare and contrast the changes in the use of the different fuels between 1950 and 1975.
-
19M.3.HL.TZ2.b:
Referring to the data, compare and contrast the changes in the use of the different fuels between 1950 and 1975.
- 19N.2.SL.TZ0.1a: State the reason that O. sativa and O. rufipogon are classified as different species.
-
19N.2.HL.TZ0.8c:
Explain the movement of energy and inorganic nutrients in an ecosystem.
- 19N.2.SL.TZ0.1g: Using all of the data, discuss whether there is evidence that the two sub-species of O. sativa...
- 19N.2.SL.TZ0.g: Using all of the data, discuss whether there is evidence that the two sub-species of O. sativa...
- 19N.2.SL.TZ0.a: State the reason that O. sativa and O. rufipogon are classified as different species.
- 19N.2.SL.TZ0.1b: Determine which type of rice has the lowest overall diversity index.
- 19N.2.SL.TZ0.4a: State the immediate consequence of a species producing more offspring than the environment can...
-
19N.2.HL.TZ0.8c:
Explain the movement of energy and inorganic nutrients in an ecosystem.
-
19N.2.HL.TZ0.c:
Explain the movement of energy and inorganic nutrients in an ecosystem.
- 19N.2.SL.TZ0.1b: Determine which type of rice has the lowest overall diversity index.
- 19N.1.HL.TZ0.14: Hummingbirds eat flower nectar and small insects. To which nutritional group do they belong? A....
- 19N.2.SL.TZ0.4a: State the immediate consequence of a species producing more offspring than the environment can...
- 19N.2.SL.TZ0.a: State the immediate consequence of a species producing more offspring than the environment can...
- 19N.2.SL.TZ0.4b: Explain the consequence of overpopulation on the survival and reproduction of better adapted...
- 19N.2.SL.TZ0.4b: Explain the consequence of overpopulation on the survival and reproduction of better adapted...
- 19N.2.SL.TZ0.b: Explain the consequence of overpopulation on the survival and reproduction of better adapted...
- 19N.2.SL.TZ0.b: Determine which type of rice has the lowest overall diversity index.
-
19N.2.SL.TZ0.1c:
Compare and contrast the trends for O. rufipogon and O. sativa indica.
- 19N.1.HL.TZ0.14: Hummingbirds eat flower nectar and small insects. To which nutritional group do they belong? A....
-
19N.2.SL.TZ0.1c:
Compare and contrast the trends for O. rufipogon and O. sativa indica.
- 19N.2.SL.TZ0.5b: Outline the principles used by scientists to classify organisms.
-
19N.2.SL.TZ0.c:
Compare and contrast the trends for O. rufipogon and O. sativa indica.
-
20N.1.SL.TZ0.16:
Which level(s) of ecological complexity involve(s) biotic factors but not abiotic factors?
I. Community
II. Ecosystem
III. Population
A. I only
B. II only
C. I and II only
D. I and III only
- 19N.2.SL.TZ0.5b: Outline the principles used by scientists to classify organisms.
- 19N.2.SL.TZ0.b: Outline the principles used by scientists to classify organisms.
- 19N.2.SL.TZ0.5c: Explain the movement of energy and inorganic nutrients in an ecosystem.
- 19N.2.SL.TZ0.5c: Explain the movement of energy and inorganic nutrients in an ecosystem.
- 19N.2.SL.TZ0.c: Explain the movement of energy and inorganic nutrients in an ecosystem.
- 19N.1.SL.TZ0.18: What is the ecological term for a group of different types of organisms that live together and...
-
20N.1.SL.TZ0.16:
Which level(s) of ecological complexity involve(s) biotic factors but not abiotic factors?
I. Community
II. Ecosystem
III. Population
A. I only
B. II only
C. I and II only
D. I and III only
- 19N.1.SL.TZ0.18: What is the ecological term for a group of different types of organisms that live together and...
-
19N.1.SL.TZ0.19:
In the diagram, which of the processes labelled A to D transfers the largest mass of carbon per year in a woodland ecosystem?
[Source: © International Baccalaureate Organization 2019]
-
19N.1.SL.TZ0.19:
In the diagram, which of the processes labelled A to D transfers the largest mass of carbon per year in a woodland ecosystem?
[Source: © International Baccalaureate Organization 2019]
- 19N.1.SL.TZ0.20: What material is formed when organic matter is not fully decomposed in acidic waterlogged...
- 20N.1.SL.TZ0.17: How can a chi-squared test be used in ecological research? A. To test the effect of an abiotic...
- 20N.2.SL.TZ0.2b: Outline the method of nutrition carried out by P. caudatum.
- 20N.1.SL.TZ0.17: How can a chi-squared test be used in ecological research? A. To test the effect of an abiotic...
- 19N.1.SL.TZ0.20: What material is formed when organic matter is not fully decomposed in acidic waterlogged...
-
19N.3.HL.TZ0.1a:
Compare and contrast the design of both mesocosms (vertical flow and horizontal flow).
-
19N.3.HL.TZ0.1a:
Compare and contrast the design of both mesocosms (vertical flow and horizontal flow).
-
19N.3.HL.TZ0.a:
Compare and contrast the design of both mesocosms (vertical flow and horizontal flow).
- 19N.3.HL.TZ0.1b: Suggest with a reason which system best reproduces the conditions of the natural environment.
- 20N.1.SL.TZ0.18: Under certain conditions, living organisms on Earth produce and release methane. What favours the...
- 20N.1.SL.TZ0.18: Under certain conditions, living organisms on Earth produce and release methane. What favours the...
- 19N.3.HL.TZ0.1b: Suggest with a reason which system best reproduces the conditions of the natural environment.
- 19N.3.HL.TZ0.b: Suggest with a reason which system best reproduces the conditions of the natural environment.
- 19N.3.HL.TZ0.1c: State two variables other than temperature and light that should be controlled in this...
- 19N.3.HL.TZ0.1c: State two variables other than temperature and light that should be controlled in this...
- 19N.3.HL.TZ0.c: State two variables other than temperature and light that should be controlled in this...
- 20N.2.SL.TZ0.2b: Outline the method of nutrition carried out by P. caudatum.
- 20N.2.SL.TZ0.b: Outline the method of nutrition carried out by P. caudatum.
- 20N.1.SL.TZ0.19: The oceans absorb much of the carbon dioxide in the atmosphere. The combustion of fossil fuels...
- 20N.1.SL.TZ0.19: The oceans absorb much of the carbon dioxide in the atmosphere. The combustion of fossil fuels...
- 20N.1.HL.TZ0.16: Plankton are major producers in marine ecosystems. Only a small proportion of the energy...
-
20N.2.SL.TZ0.5c:
Explain the transformations of carbon compounds in the carbon cycle.
- 21M.1.SL.TZ1.20: Over time, the hull of a sunken ship may become colonized by a wide range of marine organisms....
-
20N.2.SL.TZ0.5c:
Explain the transformations of carbon compounds in the carbon cycle.
-
20N.2.SL.TZ0.c:
Explain the transformations of carbon compounds in the carbon cycle.
-
20N.2.HL.TZ0.1a.i:
State the distance from the city centre at which the highest proportion of plants sampled contained HCN.
-
20N.2.HL.TZ0.1a.i:
State the distance from the city centre at which the highest proportion of plants sampled contained HCN.
-
20N.2.HL.TZ0.a.i:
State the distance from the city centre at which the highest proportion of plants sampled contained HCN.
-
20N.2.HL.TZ0.1a.ii:
Outline the relationship shown in the graph.
-
20N.2.HL.TZ0.1a.ii:
Outline the relationship shown in the graph.
-
20N.2.HL.TZ0.a.ii:
Outline the relationship shown in the graph.
-
20N.2.HL.TZ0.1b:
Deduce whether the pattern of cyanogenesis was the same in all of the areas around all four cities.
- 20N.1.HL.TZ0.16: Plankton are major producers in marine ecosystems. Only a small proportion of the energy...
-
21M.1.HL.TZ1.10:
The graph shows atmospheric oxygen levels over time.
About 2.5 billion years ago, a significant rise in atmospheric oxygen occurred. What was the cause of this rise?
A. Photosynthesis by non-vascular land plants
B. Photosynthesis by vascular land plants
C. Oxygen produced by photosynthetic bacteria being released from the ocean into the atmosphere
D. Volcanic activity
- 21M.1.SL.TZ1.20: Over time, the hull of a sunken ship may become colonized by a wide range of marine organisms....
-
21M.1.HL.TZ1.10:
The graph shows atmospheric oxygen levels over time.
About 2.5 billion years ago, a significant rise in atmospheric oxygen occurred. What was the cause of this rise?
A. Photosynthesis by non-vascular land plants
B. Photosynthesis by vascular land plants
C. Oxygen produced by photosynthetic bacteria being released from the ocean into the atmosphere
D. Volcanic activity
-
21M.2.HL.TZ1.3a:
The map shows the widespread distribution of coral reef ecosystems (indicated by black dots) in the world’s oceans. Death of coral reefs is related to increasing atmospheric carbon dioxide concentrations.
[Source: National Oceanic and Atmospheric Administration, 2021. Where Reef Building Corals Found. [map online] Available at: https://oceanservice.noaa.gov/education/tutorial_corals/media/supp_coral05a.html [Accessed 20 May 2021].]
Explain how increased atmospheric carbon dioxide concentrations can lead to coral death.
-
21M.2.HL.TZ1.3a:
The map shows the widespread distribution of coral reef ecosystems (indicated by black dots) in the world’s oceans. Death of coral reefs is related to increasing atmospheric carbon dioxide concentrations.
[Source: National Oceanic and Atmospheric Administration, 2021. Where Reef Building Corals Found. [map online] Available at: https://oceanservice.noaa.gov/education/tutorial_corals/media/supp_coral05a.html [Accessed 20 May 2021].]
Explain how increased atmospheric carbon dioxide concentrations can lead to coral death.
-
21M.2.HL.TZ1.a:
The map shows the widespread distribution of coral reef ecosystems (indicated by black dots) in the world’s oceans. Death of coral reefs is related to increasing atmospheric carbon dioxide concentrations.
[Source: National Oceanic and Atmospheric Administration, 2021. Where Reef Building Corals Found. [map online] Available at: https://oceanservice.noaa.gov/education/tutorial_corals/media/supp_coral05a.html [Accessed 20 May 2021].]
Explain how increased atmospheric carbon dioxide concentrations can lead to coral death.
-
20N.2.HL.TZ0.1b:
Deduce whether the pattern of cyanogenesis was the same in all of the areas around all four cities.
-
20N.2.HL.TZ0.b:
Deduce whether the pattern of cyanogenesis was the same in all of the areas around all four cities.
-
20N.2.HL.TZ0.1c:
Discuss whether the data supports the hypothesis that the gradient in cyanogenesis is due to its benefits against herbivory in rural areas.
-
20N.2.HL.TZ0.1c:
Discuss whether the data supports the hypothesis that the gradient in cyanogenesis is due to its benefits against herbivory in rural areas.
-
20N.2.HL.TZ0.c:
Discuss whether the data supports the hypothesis that the gradient in cyanogenesis is due to its benefits against herbivory in rural areas.
- 20N.2.HL.TZ0.1d.i: Identify with a reason the city where the plants were more insulated from freezing temperatures.
- 21M.1.SL.TZ1.21: The diagram shows the energy flow between five “sinks” in a terrestrial ecosystem. In a...
- 20N.2.HL.TZ0.1d.i: Identify with a reason the city where the plants were more insulated from freezing temperatures.
- 20N.2.HL.TZ0.d.i: Identify with a reason the city where the plants were more insulated from freezing temperatures.
-
20N.2.HL.TZ0.1d.ii:
Using all of the data so far, suggest whether exposure to freezing temperatures in the four cities is supported as a reason for the differences in HCN production in T. repens.
-
20N.2.HL.TZ0.1d.ii:
Using all of the data so far, suggest whether exposure to freezing temperatures in the four cities is supported as a reason for the differences in HCN production in T. repens.
-
20N.2.HL.TZ0.d.ii:
Using all of the data so far, suggest whether exposure to freezing temperatures in the four cities is supported as a reason for the differences in HCN production in T. repens.
- 21M.1.SL.TZ1.21: The diagram shows the energy flow between five “sinks” in a terrestrial ecosystem. In a...
-
20N.2.HL.TZ0.4a:
Distinguish between the transfers of energy and inorganic nutrients in ecosystems.
-
20N.2.HL.TZ0.4a:
Distinguish between the transfers of energy and inorganic nutrients in ecosystems.
-
20N.2.HL.TZ0.a:
Distinguish between the transfers of energy and inorganic nutrients in ecosystems.
- 21M.2.SL.TZ2.1a: Identify in which continent the fewest types of neonicotinoid were detected in honey samples.
-
21M.2.SL.TZ1.7c:
Discuss the relationship between atmospheric carbon dioxide concentration and global temperatures.
- 21M.2.SL.TZ2.1a: Identify in which continent the fewest types of neonicotinoid were detected in honey samples.
- 21M.2.SL.TZ2.a: Identify in which continent the fewest types of neonicotinoid were detected in honey samples.
-
21M.2.SL.TZ2.1b:
Using the data, outline the different use of thiamethoxam in North and South America.
-
20N.2.HL.TZ0.4b:
Outline the role of methanogenic archaeans in the movement of carbon in ecosystems.
-
20N.2.HL.TZ0.4b:
Outline the role of methanogenic archaeans in the movement of carbon in ecosystems.
-
20N.2.HL.TZ0.b:
Outline the role of methanogenic archaeans in the movement of carbon in ecosystems.
-
20N.2.HL.TZ0.4c:
Describe how autotrophs absorb light energy
-
20N.2.HL.TZ0.4c:
Describe how autotrophs absorb light energy
-
20N.2.HL.TZ0.c:
Describe how autotrophs absorb light energy
-
21M.2.SL.TZ2.1b:
Using the data, outline the different use of thiamethoxam in North and South America.
-
21M.2.SL.TZ2.b:
Using the data, outline the different use of thiamethoxam in North and South America.
-
21M.2.SL.TZ1.7c:
Discuss the relationship between atmospheric carbon dioxide concentration and global temperatures.
-
21M.2.SL.TZ2.1c:
Identify the total percentage of honey samples contaminated with neonicotinoid pesticides in the continent with the lowest overall levels of contamination.
. . . . . . . . . . . . %
-
21M.2.SL.TZ1.c:
Discuss the relationship between atmospheric carbon dioxide concentration and global temperatures.
- 21N.1.SL.TZ0.17: What is exchanged between a sealed mesocosm and the surrounding external environment? A....
-
21M.2.SL.TZ2.1c:
Identify the total percentage of honey samples contaminated with neonicotinoid pesticides in the continent with the lowest overall levels of contamination.
. . . . . . . . . . . . %
-
21M.2.SL.TZ2.c:
Identify the total percentage of honey samples contaminated with neonicotinoid pesticides in the continent with the lowest overall levels of contamination.
. . . . . . . . . . . . %
-
21M.2.SL.TZ2.1d:
Deduce the conclusions that can be drawn from the data in the graph.
-
21M.2.SL.TZ2.1d:
Deduce the conclusions that can be drawn from the data in the graph.
-
21M.2.SL.TZ2.d:
Deduce the conclusions that can be drawn from the data in the graph.
-
21M.2.SL.TZ2.1e:
Suggest a reason for the effect of a diet reduced in acetylcholine on the larval survival rate.
-
21M.2.SL.TZ2.1e:
Suggest a reason for the effect of a diet reduced in acetylcholine on the larval survival rate.
-
21M.2.SL.TZ2.e:
Suggest a reason for the effect of a diet reduced in acetylcholine on the larval survival rate.
-
21M.2.SL.TZ2.1f:
Compare and contrast the effect of clothianidin and thiacloprid treatments on the concentration of acetylcholine in royal jelly.
-
21M.2.SL.TZ2.1f:
Compare and contrast the effect of clothianidin and thiacloprid treatments on the concentration of acetylcholine in royal jelly.
-
21M.2.SL.TZ2.f:
Compare and contrast the effect of clothianidin and thiacloprid treatments on the concentration of acetylcholine in royal jelly.
-
21M.2.SL.TZ2.4a:
State one process that results in the loss of carbon dioxide from a marine organism such as a crustacean or a jellyfish.
-
21M.2.SL.TZ2.4a:
State one process that results in the loss of carbon dioxide from a marine organism such as a crustacean or a jellyfish.
-
21M.2.SL.TZ2.a:
State one process that results in the loss of carbon dioxide from a marine organism such as a crustacean or a jellyfish.
-
21M.2.SL.TZ2.4b:
The crustacean and the jellyfish obtain carbon compounds by feeding. State one source of carbon for marine organisms, other than feeding.
-
21M.2.SL.TZ2.4b:
The crustacean and the jellyfish obtain carbon compounds by feeding. State one source of carbon for marine organisms, other than feeding.
-
21M.2.SL.TZ2.b:
The crustacean and the jellyfish obtain carbon compounds by feeding. State one source of carbon for marine organisms, other than feeding.
-
21M.2.SL.TZ2.4c:
Explain how energy enters, flows through and is lost from marine food chains.
-
20N.2.HL.TZ0.8a:
Outline the criteria that should be used to assess whether a group of organisms is a species.
-
20N.2.HL.TZ0.8a:
Outline the criteria that should be used to assess whether a group of organisms is a species.
-
20N.2.HL.TZ0.a:
Outline the criteria that should be used to assess whether a group of organisms is a species.
- 21N.1.SL.TZ0.17: What is exchanged between a sealed mesocosm and the surrounding external environment? A....
- 21N.2.SL.TZ0.1a.i: Identify the site with the highest incidence of diseased colonies.
-
21M.2.SL.TZ2.4c:
Explain how energy enters, flows through and is lost from marine food chains.
-
21M.2.SL.TZ2.c:
Explain how energy enters, flows through and is lost from marine food chains.
-
21M.2.SL.TZ2.4d.i:
Deduce whether jellyfish or crustacea are a richer source of carbon in a food chain.
-
21M.2.SL.TZ2.4d.i:
Deduce whether jellyfish or crustacea are a richer source of carbon in a food chain.
-
21M.2.SL.TZ2.d.i:
Deduce whether jellyfish or crustacea are a richer source of carbon in a food chain.
- 21N.1.SL.TZ0.18: In a woodland ecosystem, each tree provides food for numerous aphids which feed on the sap of the...
-
21M.2.SL.TZ2.4d.ii:
Suggest with a reason whether having a large body mass is an advantage or disadvantage for jellyfish.
-
21M.2.SL.TZ2.4d.ii:
Suggest with a reason whether having a large body mass is an advantage or disadvantage for jellyfish.
-
21M.2.SL.TZ2.d.ii:
Suggest with a reason whether having a large body mass is an advantage or disadvantage for jellyfish.
- 21N.2.SL.TZ0.1a.i: Identify the site with the highest incidence of diseased colonies.
- 21N.2.SL.TZ0.a.i: Identify the site with the highest incidence of diseased colonies.
- 21N.1.SL.TZ0.18: In a woodland ecosystem, each tree provides food for numerous aphids which feed on the sap of the...
- 21N.2.SL.TZ0.1a.ii: Deduce whether there is a trend in the incidence of white syndrome over the north-south range of...
- 21M.1.SL.TZ2.17: Which organism would be classified as a saprotroph? A. A single-celled eukaryote that obtains...
- 21N.1.SL.TZ0.19: How do greenhouse gases contribute to global warming? A. They destroy the ozone layer, allowing...
- 21N.2.SL.TZ0.1a.ii: Deduce whether there is a trend in the incidence of white syndrome over the north-south range of...
- 21N.2.SL.TZ0.a.ii: Deduce whether there is a trend in the incidence of white syndrome over the north-south range of...
- 21N.1.SL.TZ0.19: How do greenhouse gases contribute to global warming? A. They destroy the ozone layer, allowing...
-
21N.2.SL.TZ0.1b.i:
Describe the evidence that is provided by the data in the table for the harmful effects of rising sea temperatures on corals.
-
21N.2.SL.TZ0.1b.i:
Describe the evidence that is provided by the data in the table for the harmful effects of rising sea temperatures on corals.
-
21N.2.SL.TZ0.b.i:
Describe the evidence that is provided by the data in the table for the harmful effects of rising sea temperatures on corals.
- 21M.1.SL.TZ2.17: Which organism would be classified as a saprotroph? A. A single-celled eukaryote that obtains...
-
21M.1.SL.TZ2.18:
The diagram shows the flow of energy through an ecosystem in
[Source: “Energy flow: Figure 3,” (https://cnx.org/contents/[email protected]:fbNheNoN@8/Energy-Flow) by OpenStax College, Biology CC BY 4.0 (https://creativecommons.org/licenses/by/4.0/).]
What percentage of the energy passed from primary producers to primary consumers is lost to cellular respiration by tertiary consumers?
A. 0.001%
B. 0.08%
C. 0.2%
D. 0.4%
-
21N.1.HL.TZ1.16:
The diagram shows the carbon flux in gigatonnes per year between some of the Earth’s global reservoirs.
[Source: Figure 7.3 and Table 7.1 from Denman, K.L., G. Brasseur, A. Chidthaisong, P. Ciais, P.M. Cox, R.E. Dickinson, D.
Hauglustaine, C. Heinze, E. Holland, D. Jacob, U. Lohmann, S Ramachandran, P.L. da Silva Dias, S.C. Wofsy and
X. Zhang, 2007: Couplings Between Changes in the Climate System and Biogeochemistry. In: Climate Change
2007: The Physical Science Basis. Contribution of Working Group I to the Fourth Assessment Report of the
Intergovernmental Panel on Climate Change [Solomon, S., D. Qin, M. Manning, Z. Chen, M. Marquis, K.B. Averyt,
M. Tignor and H.L. Miller (eds.)]. Cambridge University Press, Cambridge, United Kingdom and New York, NY, USA.]What can be deduced from the information in the diagram?
A. Arrows S are mainly due to respiration of marine plants and animals.
B. Photosynthesis is a component of both arrows Q and S.
C. Every day, more carbon is removed from the ocean than is added.
D. Ocean carbon is stored as dissolved calcium carbonate.
-
21N.2.SL.TZ0.1b.ii:
The researchers concluded that there was a threshold coral cover percentage, below which infection rates tended to remain fairly low. Using the data in the table, identify this threshold level.
-
21M.1.SL.TZ2.18:
The diagram shows the flow of energy through an ecosystem in
[Source: “Energy flow: Figure 3,” (https://cnx.org/contents/[email protected]:fbNheNoN@8/Energy-Flow) by OpenStax College, Biology CC BY 4.0 (https://creativecommons.org/licenses/by/4.0/).]
What percentage of the energy passed from primary producers to primary consumers is lost to cellular respiration by tertiary consumers?
A. 0.001%
B. 0.08%
C. 0.2%
D. 0.4%
-
21N.1.HL.TZ1.16:
The diagram shows the carbon flux in gigatonnes per year between some of the Earth’s global reservoirs.
[Source: Figure 7.3 and Table 7.1 from Denman, K.L., G. Brasseur, A. Chidthaisong, P. Ciais, P.M. Cox, R.E. Dickinson, D.
Hauglustaine, C. Heinze, E. Holland, D. Jacob, U. Lohmann, S Ramachandran, P.L. da Silva Dias, S.C. Wofsy and
X. Zhang, 2007: Couplings Between Changes in the Climate System and Biogeochemistry. In: Climate Change
2007: The Physical Science Basis. Contribution of Working Group I to the Fourth Assessment Report of the
Intergovernmental Panel on Climate Change [Solomon, S., D. Qin, M. Manning, Z. Chen, M. Marquis, K.B. Averyt,
M. Tignor and H.L. Miller (eds.)]. Cambridge University Press, Cambridge, United Kingdom and New York, NY, USA.]What can be deduced from the information in the diagram?
A. Arrows S are mainly due to respiration of marine plants and animals.
B. Photosynthesis is a component of both arrows Q and S.
C. Every day, more carbon is removed from the ocean than is added.
D. Ocean carbon is stored as dissolved calcium carbonate.
-
21M.1.SL.TZ2.19:
Which gases have made the most significant contributions to global warming?
A. Water and carbon dioxide
B. Carbon dioxide and methane
C. Methane and nitrous oxide
D. Carbon dioxide and ozone
-
21N.2.SL.TZ0.1b.ii:
The researchers concluded that there was a threshold coral cover percentage, below which infection rates tended to remain fairly low. Using the data in the table, identify this threshold level.
-
21N.2.SL.TZ0.b.ii:
The researchers concluded that there was a threshold coral cover percentage, below which infection rates tended to remain fairly low. Using the data in the table, identify this threshold level.
-
22M.2.SL.TZ1.3a:
Calculate the increase in mean global temperature between 1880 and 2010.
.......... °C
-
21N.2.SL.TZ0.1b.iii:
Suggest a reason for a larger percentage of corals being infected with white syndrome on reefs with a higher cover of corals.
-
21N.2.SL.TZ0.1b.iii:
Suggest a reason for a larger percentage of corals being infected with white syndrome on reefs with a higher cover of corals.
-
21N.2.SL.TZ0.b.iii:
Suggest a reason for a larger percentage of corals being infected with white syndrome on reefs with a higher cover of corals.
-
21N.2.SL.TZ0.1c.i:
Compare and contrast the data for 1998–1999 and 2002–2003.
-
21N.2.SL.TZ0.1c.i:
Compare and contrast the data for 1998–1999 and 2002–2003.
-
21N.2.SL.TZ0.c.i:
Compare and contrast the data for 1998–1999 and 2002–2003.
- 21N.2.SL.TZ0.1c.ii: Suggest a reason for the correlation between coral cover and WSSTA in 1998–1999.
- 21N.2.SL.TZ0.1c.ii: Suggest a reason for the correlation between coral cover and WSSTA in 1998–1999.
- 21N.2.SL.TZ0.c.ii: Suggest a reason for the correlation between coral cover and WSSTA in 1998–1999.
-
21N.2.SL.TZ0.1d:
Some scientists predict that, if humans continue to produce carbon dioxide at the current rate, the pH of the oceans will become more acidic. Suggest possible effects on the coral reefs.
-
21M.1.SL.TZ2.19:
Which gases have made the most significant contributions to global warming?
A. Water and carbon dioxide
B. Carbon dioxide and methane
C. Methane and nitrous oxide
D. Carbon dioxide and ozone
-
22M.2.SL.TZ1.3a:
Calculate the increase in mean global temperature between 1880 and 2010.
.......... °C
- 22M.1.SL.TZ1.17: What is a community? A. A group of individuals of the same species in a given area B. A group...
-
21N.2.SL.TZ0.1d:
Some scientists predict that, if humans continue to produce carbon dioxide at the current rate, the pH of the oceans will become more acidic. Suggest possible effects on the coral reefs.
-
21N.2.SL.TZ0.d:
Some scientists predict that, if humans continue to produce carbon dioxide at the current rate, the pH of the oceans will become more acidic. Suggest possible effects on the coral reefs.
-
22M.2.SL.TZ1.a:
Calculate the increase in mean global temperature between 1880 and 2010.
.......... °C
- 22M.2.SL.TZ1.3b: Outline how changes in temperature over short time periods could give a misleading impression of...
- 21N.2.SL.TZ0.1e: This study was carried out over six years on the Australian Great Barrier Reef. State one...
- 22M.2.SL.TZ1.3b: Outline how changes in temperature over short time periods could give a misleading impression of...
- 21N.2.SL.TZ0.1e: This study was carried out over six years on the Australian Great Barrier Reef. State one...
- 21N.2.SL.TZ0.e: This study was carried out over six years on the Australian Great Barrier Reef. State one...
- 21N.2.SL.TZ0.3a: Compare and contrast the mode of nutrition of detritivores and saprotrophs.
- 22M.2.SL.TZ1.b: Outline how changes in temperature over short time periods could give a misleading impression of...
-
22M.2.SL.TZ1.3c:
Explain how increased carbon dioxide in the air leads to the greenhouse effect.
- 22M.1.SL.TZ1.17: What is a community? A. A group of individuals of the same species in a given area B. A group...
-
22M.2.SL.TZ1.3c:
Explain how increased carbon dioxide in the air leads to the greenhouse effect.
-
22M.2.SL.TZ1.c:
Explain how increased carbon dioxide in the air leads to the greenhouse effect.
- 22M.2.SL.TZ2.3b.ii: Explain the role of methane in climate change.
- 22M.1.SL.TZ1.18: The table contains information about the diet of some animals. Which pyramid of energy...
- 22M.2.SL.TZ2.3b.ii: Explain the role of methane in climate change.
- 22M.1.SL.TZ1.18: The table contains information about the diet of some animals. Which pyramid of energy...
- 22M.1.SL.TZ1.19: The diagram shows a simplified carbon cycle. Which processes are taking place at X and Y?
- 21N.2.SL.TZ0.3a: Compare and contrast the mode of nutrition of detritivores and saprotrophs.
- 21N.2.SL.TZ0.a: Compare and contrast the mode of nutrition of detritivores and saprotrophs.
- 22M.2.SL.TZ2.b.ii: Explain the role of methane in climate change.
-
22M.2.SL.TZ2.7a:
Outline energy flow through a community in a natural ecosystem.
-
21N.2.SL.TZ0.3b.i:
The image shows an example of a soil food web.
[Source: Anon., n.d. The Soil Food Web. [image online] Available at: https://www.nrcs.usda.gov/wps/portal/nrcs/
photogallery/soils/health/biology/gallery/?cid=1788&position=Promo [Accessed 11 March 2020].]Draw a food chain from this food web, showing at least three organisms.
- 22M.1.SL.TZ1.19: The diagram shows a simplified carbon cycle. Which processes are taking place at X and Y?
-
22M.2.SL.TZ2.7a:
Outline energy flow through a community in a natural ecosystem.
-
21N.2.SL.TZ0.3b.i:
The image shows an example of a soil food web.
[Source: Anon., n.d. The Soil Food Web. [image online] Available at: https://www.nrcs.usda.gov/wps/portal/nrcs/
photogallery/soils/health/biology/gallery/?cid=1788&position=Promo [Accessed 11 March 2020].]Draw a food chain from this food web, showing at least three organisms.
-
21N.2.SL.TZ0.b.i:
The image shows an example of a soil food web.
[Source: Anon., n.d. The Soil Food Web. [image online] Available at: https://www.nrcs.usda.gov/wps/portal/nrcs/
photogallery/soils/health/biology/gallery/?cid=1788&position=Promo [Accessed 11 March 2020].]Draw a food chain from this food web, showing at least three organisms.
-
22M.2.SL.TZ2.a:
Outline energy flow through a community in a natural ecosystem.
- 22M.1.SL.TZ2.18: The diagram shows part of a food chain. The left box represents producers and the right box...
-
21N.2.SL.TZ0.3b.ii:
Explain the reasons for food chains rarely containing more than four or five trophic levels.
- 22M.2.SL.TZ1.1f: The mean daily food intake fluctuated from day to day. State the month that contains the day on...
- 22M.1.SL.TZ2.18: The diagram shows part of a food chain. The left box represents producers and the right box...
- 22M.2.SL.TZ1.1f: The mean daily food intake fluctuated from day to day. State the month that contains the day on...
- 22M.2.SL.TZ1.f: The mean daily food intake fluctuated from day to day. State the month that contains the day on...
-
21N.2.SL.TZ0.3b.ii:
Explain the reasons for food chains rarely containing more than four or five trophic levels.
-
21N.2.SL.TZ0.b.ii:
Explain the reasons for food chains rarely containing more than four or five trophic levels.
- 22M.1.SL.TZ2.19: Which activity directly contributes the most to recent increases in atmospheric CO2...
- 22M.2.SL.TZ1.1g: Outline the relationship between ambient daily temperature and food intake in March.
- 22M.1.SL.TZ2.19: Which activity directly contributes the most to recent increases in atmospheric CO2...
- 22M.2.SL.TZ1.1g: Outline the relationship between ambient daily temperature and food intake in March.
- 22M.2.SL.TZ1.g: Outline the relationship between ambient daily temperature and food intake in March.
-
21N.2.HL.TZ0.1a:
Describe the effect of temperature on the total biomass.
-
21N.2.HL.TZ0.1a:
Describe the effect of temperature on the total biomass.
-
21N.2.HL.TZ0.a:
Describe the effect of temperature on the total biomass.
- 22M.1.HL.TZ1.16: What is a potential consequence of the rise in global temperatures? A. Increased exposure to UV...
-
21N.2.HL.TZ0.1b:
Compare and contrast the effects of temperature on the biomass of autotrophs and heterotrophs with added nutrients.
- 22M.1.HL.TZ1.16: What is a potential consequence of the rise in global temperatures? A. Increased exposure to UV...
-
21N.2.HL.TZ0.1b:
Compare and contrast the effects of temperature on the biomass of autotrophs and heterotrophs with added nutrients.
-
21N.2.HL.TZ0.b:
Compare and contrast the effects of temperature on the biomass of autotrophs and heterotrophs with added nutrients.
-
21N.2.HL.TZ0.1c:
Explain the effect of temperature on the rate of photosynthesis in this mesocosm.
- 22M.2.SL.TZ1.1h: Suggest, with a reason, how the activity of the sloth varies with ambient temperature.
- 22M.1.HL.TZ2.14: Which process contributes to the formation of limestone? A. Partial decomposition of biomass in...
- 22M.2.SL.TZ1.1h: Suggest, with a reason, how the activity of the sloth varies with ambient temperature.
- 22M.2.SL.TZ1.h: Suggest, with a reason, how the activity of the sloth varies with ambient temperature.
-
21N.2.HL.TZ0.1c:
Explain the effect of temperature on the rate of photosynthesis in this mesocosm.
-
21N.2.HL.TZ0.c:
Explain the effect of temperature on the rate of photosynthesis in this mesocosm.
- 22M.1.HL.TZ2.14: Which process contributes to the formation of limestone? A. Partial decomposition of biomass in...
-
21N.2.HL.TZ0.1d:
Suggest reasons for the decreases in biomass of autotrophs as temperature rises, despite the increases in photosynthesis.
- 22M.1.HL.TZ2.15: The table shows features of greenhouse gases in the atmosphere. According to the data in the...
-
21N.2.HL.TZ0.1d:
Suggest reasons for the decreases in biomass of autotrophs as temperature rises, despite the increases in photosynthesis.
-
21N.2.HL.TZ0.d:
Suggest reasons for the decreases in biomass of autotrophs as temperature rises, despite the increases in photosynthesis.
- 22M.1.HL.TZ2.15: The table shows features of greenhouse gases in the atmosphere. According to the data in the...
- 21N.2.HL.TZ0.1e: Describe the effects of temperature and nitrate concentration on biomass.
-
22N.2.HL.TZ0.3b:
Explain how increased levels of atmospheric carbon dioxide contribute to global warming.
- 21N.2.HL.TZ0.1e: Describe the effects of temperature and nitrate concentration on biomass.
- 21N.2.HL.TZ0.e: Describe the effects of temperature and nitrate concentration on biomass.
-
21N.2.HL.TZ0.1f:
Suggest two abiotic factors, other than temperature and nutrient supply, that may affect the production of biomass of the grasslands.
-
21N.2.HL.TZ0.1f:
Suggest two abiotic factors, other than temperature and nutrient supply, that may affect the production of biomass of the grasslands.
-
21N.2.HL.TZ0.f:
Suggest two abiotic factors, other than temperature and nutrient supply, that may affect the production of biomass of the grasslands.
- 21N.2.HL.TZ0.1g: The first study used mesocosms and the second study was carried out in natural grassland. Discuss...
-
22N.2.HL.TZ0.3b:
Explain how increased levels of atmospheric carbon dioxide contribute to global warming.
- 21N.2.HL.TZ0.1g: The first study used mesocosms and the second study was carried out in natural grassland. Discuss...
- 21N.2.HL.TZ0.g: The first study used mesocosms and the second study was carried out in natural grassland. Discuss...
- 21N.2.HL.TZ0.5a: Compare and contrast the mode of nutrition of detritivores and saprotrophs.
-
22N.2.HL.TZ0.b:
Explain how increased levels of atmospheric carbon dioxide contribute to global warming.
- 22N.2.HL.TZ0.3c: State one other gas that contributes to global warming.
- 21N.2.HL.TZ0.5a: Compare and contrast the mode of nutrition of detritivores and saprotrophs.
- 21N.2.HL.TZ0.a: Compare and contrast the mode of nutrition of detritivores and saprotrophs.
- 22N.2.HL.TZ0.3c: State one other gas that contributes to global warming.
-
22N.2.SL.TZ0.1a:
State the mean annual decline in insect biomass.
- 22N.2.HL.TZ0.c: State one other gas that contributes to global warming.
- 22N.1.SL.TZ0.17: What is a difference between detritivores and saprotrophs?
-
22N.2.SL.TZ0.1a:
State the mean annual decline in insect biomass.
-
22N.2.SL.TZ0.a:
State the mean annual decline in insect biomass.
- 22N.2.SL.TZ0.1b: Compare and contrast the results for Hymenoptera and Lepidoptera.
-
22N.1.HL.TZ0.16:
The diagram shows part of the carbon cycle involving methane.
[Source: NASA GISS, n.d. Rough schematic of methane sources and sinks. [diagram online] Available at:
https://www.giss.nasa.gov/research/features/200409_methane/ [Accessed 26 October 2021].]Which conditions favour methane production in W, X and Y?
A. Presence of eubacteria and organic matter
B. Presence of archaeans and waterlogged soil
C. Presence of eubacteria and waterlogged soil
D. Presence of archaeans and oxygen
- 22N.1.SL.TZ0.17: What is a difference between detritivores and saprotrophs?
-
22N.1.HL.TZ0.16:
The diagram shows part of the carbon cycle involving methane.
[Source: NASA GISS, n.d. Rough schematic of methane sources and sinks. [diagram online] Available at:
https://www.giss.nasa.gov/research/features/200409_methane/ [Accessed 26 October 2021].]Which conditions favour methane production in W, X and Y?
A. Presence of eubacteria and organic matter
B. Presence of archaeans and waterlogged soil
C. Presence of eubacteria and waterlogged soil
D. Presence of archaeans and oxygen
- 22N.1.SL.TZ0.18: A self-sustaining system is set up in a sterile, sealed, transparent glass bottle with damp,...
- 22N.2.SL.TZ0.1b: Compare and contrast the results for Hymenoptera and Lepidoptera.
- 22N.2.SL.TZ0.b: Compare and contrast the results for Hymenoptera and Lepidoptera.
- 22N.1.SL.TZ0.18: A self-sustaining system is set up in a sterile, sealed, transparent glass bottle with damp,...
-
22N.2.SL.TZ0.1c:
Calculate the number of Coleoptera species that would be expected to exist after one year from a starting number of 400000 species, assuming the mean rate of decline.
-
22N.1.SL.TZ0.19:
Carbon sinks are any reservoirs that absorb and store carbon dioxide from the atmosphere. Which process increases the size of the carbon sink in oceans?
A. Photosynthesis
B. Respiration
C. Ocean acidification
D. Decomposition
-
22N.2.SL.TZ0.1c:
Calculate the number of Coleoptera species that would be expected to exist after one year from a starting number of 400000 species, assuming the mean rate of decline.
-
22N.2.SL.TZ0.c:
Calculate the number of Coleoptera species that would be expected to exist after one year from a starting number of 400000 species, assuming the mean rate of decline.
-
22N.1.SL.TZ0.19:
Carbon sinks are any reservoirs that absorb and store carbon dioxide from the atmosphere. Which process increases the size of the carbon sink in oceans?
A. Photosynthesis
B. Respiration
C. Ocean acidification
D. Decomposition
- 22N.2.SL.TZ0.1d: Identify in how many of the diets sucrose was the greatest mass of food consumed.
-
22N.1.SL.TZ0.20:
By the end of the 19th century in England, the dark form of the moth Biston betularia formed up to 98% of the total population in industrial areas. From 1970, the percentage of dark forms decreased significantly. What is an explanation for the decrease?
A. An increase in environmental pollution killed the dark forms more than the light forms.
B. Reduction of pollution resulted in greater camouflage for light forms of the moth.
C. Dark forms could no longer find mates.
D. Light forms had superior feeding mechanisms.
- 22N.2.SL.TZ0.1d: Identify in how many of the diets sucrose was the greatest mass of food consumed.
- 22N.2.SL.TZ0.d: Identify in how many of the diets sucrose was the greatest mass of food consumed.
-
22N.1.SL.TZ0.20:
By the end of the 19th century in England, the dark form of the moth Biston betularia formed up to 98% of the total population in industrial areas. From 1970, the percentage of dark forms decreased significantly. What is an explanation for the decrease?
A. An increase in environmental pollution killed the dark forms more than the light forms.
B. Reduction of pollution resulted in greater camouflage for light forms of the moth.
C. Dark forms could no longer find mates.
D. Light forms had superior feeding mechanisms.
-
22N.1.SL.TZ0.21:
The table shows the presence or absence of four finches from the Geospizinae subfamily on seven of the Galapagos Islands. Cactus finches feed on cacti and warbler finches feed on insects or seeds. Presence on an island is indicated by a tick.
What might be a reason for the distribution of the large cactus finch?
A. Cacti are only found on Española.
B. Large cactus finches on other islands all flew to Española.
C. The beaks of large cactus finches on Floreana changed in order to feed on other sources.
D. A variation of the beak in a finch on Española enabled it to feed successfully on a cactus.
-
22N.2.SL.TZ0.1e:
Compare and contrast the results for the 1:1 and the 1:10 P:L diets.
-
22N.1.SL.TZ0.21:
The table shows the presence or absence of four finches from the Geospizinae subfamily on seven of the Galapagos Islands. Cactus finches feed on cacti and warbler finches feed on insects or seeds. Presence on an island is indicated by a tick.
What might be a reason for the distribution of the large cactus finch?
A. Cacti are only found on Española.
B. Large cactus finches on other islands all flew to Española.
C. The beaks of large cactus finches on Floreana changed in order to feed on other sources.
D. A variation of the beak in a finch on Española enabled it to feed successfully on a cactus.
-
22N.2.SL.TZ0.1e:
Compare and contrast the results for the 1:1 and the 1:10 P:L diets.
-
22N.2.SL.TZ0.e:
Compare and contrast the results for the 1:1 and the 1:10 P:L diets.
- 22N.2.SL.TZ0.1f: Calculate the mass of lipid eaten when the bumblebees were presented with the 5:1 diet.
- 22N.2.SL.TZ0.1f: Calculate the mass of lipid eaten when the bumblebees were presented with the 5:1 diet.
- 22N.2.SL.TZ0.f: Calculate the mass of lipid eaten when the bumblebees were presented with the 5:1 diet.
-
22N.2.SL.TZ0.1g:
Suggest a reason that the mass of protein and lipid mixture eaten at 25:1 is lower than at 50:1.
-
22N.2.SL.TZ0.1g:
Suggest a reason that the mass of protein and lipid mixture eaten at 25:1 is lower than at 50:1.
-
22N.2.SL.TZ0.g:
Suggest a reason that the mass of protein and lipid mixture eaten at 25:1 is lower than at 50:1.
- 22N.2.SL.TZ0.1h: State the relationship between high lipid content and survivability on day 7.
- 22N.2.SL.TZ0.1h: State the relationship between high lipid content and survivability on day 7.
- 22N.2.SL.TZ0.h: State the relationship between high lipid content and survivability on day 7.
-
22N.2.SL.TZ0.1i:
Suggest with a reason which P:L diet is closest to the normal diet of these bumblebees.
-
22N.2.SL.TZ0.1i:
Suggest with a reason which P:L diet is closest to the normal diet of these bumblebees.
-
22N.2.SL.TZ0.i:
Suggest with a reason which P:L diet is closest to the normal diet of these bumblebees.
- 22N.2.SL.TZ0.1j: Discuss whether these studies show that habitat destruction can affect global bumblebee numbers.
- 22N.2.SL.TZ0.1j: Discuss whether these studies show that habitat destruction can affect global bumblebee numbers.
- 22N.2.SL.TZ0.j: Discuss whether these studies show that habitat destruction can affect global bumblebee numbers.
-
22N.2.SL.TZ0.6a:
Outline how energy flows in an ecosystem.
-
22N.2.SL.TZ0.6a:
Outline how energy flows in an ecosystem.
-
22N.2.SL.TZ0.a:
Outline how energy flows in an ecosystem.
- 22N.2.HL.TZ0.1a: State the relationship between BCH and brain mass of shrews.
- 22N.2.HL.TZ0.1a: State the relationship between BCH and brain mass of shrews.
- 22N.2.HL.TZ0.a: State the relationship between BCH and brain mass of shrews.
-
22N.2.HL.TZ0.1b:
Outline how the shrew labelled P differs from the normal relationship between BCH and brain mass.
-
22N.2.HL.TZ0.1b:
Outline how the shrew labelled P differs from the normal relationship between BCH and brain mass.
-
22N.2.HL.TZ0.b:
Outline how the shrew labelled P differs from the normal relationship between BCH and brain mass.
- 22N.2.HL.TZ0.1c: Suggest a reason that researchers use BCH rather than brain mass to indicate brain size.
- 22N.2.HL.TZ0.1c: Suggest a reason that researchers use BCH rather than brain mass to indicate brain size.
- 22N.2.HL.TZ0.c: Suggest a reason that researchers use BCH rather than brain mass to indicate brain size.
-
22N.2.HL.TZ0.1d:
State the season when shrew brain mass is greatest.
-
22N.2.HL.TZ0.1d:
State the season when shrew brain mass is greatest.
-
22N.2.HL.TZ0.d:
State the season when shrew brain mass is greatest.
-
22N.2.HL.TZ0.1e:
Compare and contrast the results for winter and spring.
-
22N.2.HL.TZ0.1e:
Compare and contrast the results for winter and spring.
-
22N.2.HL.TZ0.e:
Compare and contrast the results for winter and spring.
-
22N.2.HL.TZ0.1f:
Suggest a reason for the difference in BCH in summer and winter.
-
22N.2.HL.TZ0.1f:
Suggest a reason for the difference in BCH in summer and winter.
-
22N.2.HL.TZ0.f:
Suggest a reason for the difference in BCH in summer and winter.
-
22N.2.HL.TZ0.1g:
State the activity and season that occupied the greatest mean percentage of observation time.
-
22N.2.HL.TZ0.1g:
State the activity and season that occupied the greatest mean percentage of observation time.
-
22N.2.HL.TZ0.g:
State the activity and season that occupied the greatest mean percentage of observation time.
- 22N.2.HL.TZ0.1h: Suggest a reason for the difference in the time observed eating and drinking.
- 22N.2.HL.TZ0.1h: Suggest a reason for the difference in the time observed eating and drinking.
- 22N.2.HL.TZ0.h: Suggest a reason for the difference in the time observed eating and drinking.
-
22N.2.HL.TZ0.1i:
Calculate the percentage of containers that contained food.
-
22N.2.HL.TZ0.1i:
Calculate the percentage of containers that contained food.
-
22N.2.HL.TZ0.i:
Calculate the percentage of containers that contained food.
-
22N.2.HL.TZ0.1j:
Outline a reason that the path length was standardized.
-
22N.2.HL.TZ0.1j:
Outline a reason that the path length was standardized.
-
22N.2.HL.TZ0.j:
Outline a reason that the path length was standardized.
-
22N.2.HL.TZ0.1k:
Compare and contrast the results for trials 2 and 9.
-
22N.2.HL.TZ0.1k:
Compare and contrast the results for trials 2 and 9.
-
22N.2.HL.TZ0.k:
Compare and contrast the results for trials 2 and 9.
- 22N.2.HL.TZ0.1l: With reference to all the data, suggest a reason for the difference in standardized mean path...
- 22N.2.HL.TZ0.1l: With reference to all the data, suggest a reason for the difference in standardized mean path...
- 22N.2.HL.TZ0.l: With reference to all the data, suggest a reason for the difference in standardized mean path...
-
22N.2.HL.TZ0.3a:
It has been argued that variation in the global mean surface temperature has been caused by variation in energy from the Sun. Analyse whether evidence from the graphs supports this argument.
-
22N.2.HL.TZ0.3a:
It has been argued that variation in the global mean surface temperature has been caused by variation in energy from the Sun. Analyse whether evidence from the graphs supports this argument.
-
22N.2.HL.TZ0.a:
It has been argued that variation in the global mean surface temperature has been caused by variation in energy from the Sun. Analyse whether evidence from the graphs supports this argument.
- 23M.1.HL.TZ2.15: Which statement applies to transfers in an ecosystem? A. Green plants can transfer heat energy...
- 23M.1.SL.TZ2.19: Which statement applies to transfers in an ecosystem? A. Green plants can transfer heat energy...
- 23M.1.SL.TZ2.19: Which statement applies to transfers in an ecosystem? A. Green plants can transfer heat energy...
- 23M.1.HL.TZ2.15: Which statement applies to transfers in an ecosystem? A. Green plants can transfer heat energy...
- 23M.2.SL.TZ2.4ai: State with a reason whether pangolins are autotrophic or heterotrophic.
- 23M.2.SL.TZ2.4ai: State with a reason whether pangolins are autotrophic or heterotrophic.
- 23M.2.SL.TZ2.i: State with a reason whether pangolins are autotrophic or heterotrophic.
-
23M.2.SL.TZ2.6a:
Explain how temperature affects enzymes.
-
23M.2.SL.TZ2.6a:
Explain how temperature affects enzymes.
-
23M.2.SL.TZ2.a:
Explain how temperature affects enzymes.
-
23M.2.SL.TZ1.7a:
Describe how plants are named and classified, including recognition features of plant phyla.
-
23M.2.SL.TZ1.7a:
Describe how plants are named and classified, including recognition features of plant phyla.
-
23M.2.SL.TZ1.a:
Describe how plants are named and classified, including recognition features of plant phyla.
-
23M.1.SL.TZ1.20:
Humans have persecuted predators such as coyotes (Canis latrans), causing severe reduction in the number of large carnivores throughout the world. The diagram represents part of a food web in Texas, USA.
[Source: Coyote: https://commons.wikimedia.org/wiki/File:2009-Coyote-Yosemite.jpg. CC-BY-SA 3.0; Yathin S. Krishnappa, Jan.
2009, Coyote from Yosemite National Park, California in snow.]
[Source: Fox: https://commons.wikimedia.org/wiki/File:Foxes_of_Island_Beach_State_Park_New_Jersey_(16324545492).jpg.
CC-Attribution 2.0; Anthony Quintano, Jan. 2015, Foxes of Island Beach State Park New Jersey.]
[Source: Rodent/Brown Rat: https://commons.wikimedia.org/wiki/File:Rattus_norvegicus_-_Brown_rat_02.jpg. CC-BY-SA-4.0
Zeynel Cebeci, May 2020; Brown Rat, Adana, Turkey.]
[Source: Lagomorph: https://commons.wikimedia.org/wiki/File:Eastern_Cottontail.JPG. CC 3.0. Taken by Gareth Rasberry,
Huntington Beach State Park, Murrells Inlet, South Carolina, USA.]
[Source: Nest Eggs: https://commons.wikimedia.org/wiki/File:Eastern_Phoebe-nest-Brown-headed-Cowbird-egg.jpg. CC 3.0.
Galawebdesign, June 2007, Eastern Phoebe (Sayornis phoebe) nest with one Brown-headed Cowbird (Molothrus ater)
egg.]
What is a possible outcome for the lagomorph population in this ecosystem if coyote numbers were controlled by killing them to reduce losses of domestic livestock?
A. Decrease because there are fewer predatorsB. Increase because there are fewer foxes to eat them
C. Decrease because there are more rodents for foxes to eat
D. Increase because, although there are more foxes, there are also more rodents
-
23M.1.SL.TZ1.20:
Humans have persecuted predators such as coyotes (Canis latrans), causing severe reduction in the number of large carnivores throughout the world. The diagram represents part of a food web in Texas, USA.
[Source: Coyote: https://commons.wikimedia.org/wiki/File:2009-Coyote-Yosemite.jpg. CC-BY-SA 3.0; Yathin S. Krishnappa, Jan.
2009, Coyote from Yosemite National Park, California in snow.]
[Source: Fox: https://commons.wikimedia.org/wiki/File:Foxes_of_Island_Beach_State_Park_New_Jersey_(16324545492).jpg.
CC-Attribution 2.0; Anthony Quintano, Jan. 2015, Foxes of Island Beach State Park New Jersey.]
[Source: Rodent/Brown Rat: https://commons.wikimedia.org/wiki/File:Rattus_norvegicus_-_Brown_rat_02.jpg. CC-BY-SA-4.0
Zeynel Cebeci, May 2020; Brown Rat, Adana, Turkey.]
[Source: Lagomorph: https://commons.wikimedia.org/wiki/File:Eastern_Cottontail.JPG. CC 3.0. Taken by Gareth Rasberry,
Huntington Beach State Park, Murrells Inlet, South Carolina, USA.]
[Source: Nest Eggs: https://commons.wikimedia.org/wiki/File:Eastern_Phoebe-nest-Brown-headed-Cowbird-egg.jpg. CC 3.0.
Galawebdesign, June 2007, Eastern Phoebe (Sayornis phoebe) nest with one Brown-headed Cowbird (Molothrus ater)
egg.]
What is a possible outcome for the lagomorph population in this ecosystem if coyote numbers were controlled by killing them to reduce losses of domestic livestock?
A. Decrease because there are fewer predatorsB. Increase because there are fewer foxes to eat them
C. Decrease because there are more rodents for foxes to eat
D. Increase because, although there are more foxes, there are also more rodents
- 23M.1.SL.TZ2.20: The diagram shows the carbon cycle. Which letters represent respiration? A. R and T B. P and...
- 23M.1.SL.TZ2.20: The diagram shows the carbon cycle. Which letters represent respiration? A. R and T B. P and...
- 23M.2.HL.TZ1.1a: Compare and contrast the LAI data for the arctic and temperate zones.
- 23M.2.HL.TZ1.1a: Compare and contrast the LAI data for the arctic and temperate zones.
- 23M.2.HL.TZ1.a: Compare and contrast the LAI data for the arctic and temperate zones.
- 23M.2.HL.TZ2.4ai: State with a reason whether pangolins are autotrophic or heterotrophic.
- 23M.2.HL.TZ2.4ai: State with a reason whether pangolins are autotrophic or heterotrophic.
- 23M.2.HL.TZ2.i: State with a reason whether pangolins are autotrophic or heterotrophic.
-
23M.2.HL.TZ2.6a:
Explain how changes to the cell cycle can result in tumour formation.
-
23M.2.HL.TZ2.6a:
Explain how changes to the cell cycle can result in tumour formation.
-
23M.2.HL.TZ2.a:
Explain how changes to the cell cycle can result in tumour formation.
- 23M.3.HL.TZ1.15a: Identify the trophic level of sea lions.
- 23M.3.HL.TZ1.15a: Identify the trophic level of sea lions.
- 23M.3.HL.TZ1.a: Identify the trophic level of sea lions.
-
23M.3.HL.TZ1.18a:
Label with a P on the -axis the level of commercial sea fishing activity that would result in maximum sustainability.
-
23M.3.HL.TZ1.18a:
Label with a P on the -axis the level of commercial sea fishing activity that would result in maximum sustainability.
-
23M.3.HL.TZ1.a:
Label with a P on the -axis the level of commercial sea fishing activity that would result in maximum sustainability.
-
23M.3.HL.TZ2.3a:
State two variables measured by the probes.
1:
2:
-
23M.3.HL.TZ2.3a:
State two variables measured by the probes.
1:
2:
-
23M.3.HL.TZ2.a:
State two variables measured by the probes.
1:
2:
- 23M.3.HL.TZ2.17a: Outline primary succession.
- 23M.3.SL.TZ2.14a: Outline primary succession.
- 23M.3.HL.TZ2.17a: Outline primary succession.
- 23M.3.HL.TZ2.a: Outline primary succession.
- 23M.3.SL.TZ2.14a: Outline primary succession.
- 23M.3.SL.TZ2.a: Outline primary succession.
- 23M.3.HL.TZ2.18ai: State the relationship between DDE concentration and eggshell thickness.
- 23M.3.HL.TZ2.18ai: State the relationship between DDE concentration and eggshell thickness.
- 23M.3.HL.TZ2.i: State the relationship between DDE concentration and eggshell thickness.
-
23M.3.HL.TZ2.19:
Duckweed (Lemna gibba) is a plant that grows on the surface of water. It was grown in cultures and the percentage increase in total area covered per day was obtained. The graph shows the specific growth rates per day for duckweed measured over 22 days.
[Source: Material from: Mkandawire, M. and Dudel, E.G., Assignment of Lemna gibba L. (duckweed) bioassay for in situ
ecotoxicity assessment, published 2005, Aquatic Ecology, reproduced with permission of SNCSC.]Suggest reasons for the slowing down of duckweed population growth after day 6.
-
23M.3.HL.TZ2.19:
Duckweed (Lemna gibba) is a plant that grows on the surface of water. It was grown in cultures and the percentage increase in total area covered per day was obtained. The graph shows the specific growth rates per day for duckweed measured over 22 days.
[Source: Material from: Mkandawire, M. and Dudel, E.G., Assignment of Lemna gibba L. (duckweed) bioassay for in situ
ecotoxicity assessment, published 2005, Aquatic Ecology, reproduced with permission of SNCSC.]Suggest reasons for the slowing down of duckweed population growth after day 6.
- 23M.3.HL.TZ2.20a: Outline the effect of nitrogen compounds from agricultural land leaching into a lake.
- 23M.3.HL.TZ2.20a: Outline the effect of nitrogen compounds from agricultural land leaching into a lake.
- 23M.3.HL.TZ2.a: Outline the effect of nitrogen compounds from agricultural land leaching into a lake.
-
23M.1.HL.TZ1.14:
The pie chart shows the modes of nutrition of fungi in Huahu Lake wetland in China.
[Source: Fei Xie, Anzhou Ma, Hanchang Zhou, Yu Liang, Jun Yin, Ke Ma, Xuliang Zhuang and Guoqiang Zhuang, 2020.
Revealing Fungal Communities in Alpine Wetlands through Species Diversity, Functional Diversity and Ecological
Network Diversity. Microorganisms, 8, p. 632. Open Access.]
What is the most common mode of nutrition of fungi in this wetland?
A. Heterotrophic fungi that feed on living organisms by ingestionB. Autotrophic fungi that obtain organic nutrients from detritus by internal digestion
C. Fungi that have either an autotrophic or heterotrophic method of nutrition
D. Heterotrophic fungi obtaining nutrients from dead organisms by external digestion
-
23M.1.SL.TZ1.18:
The pie chart shows the modes of nutrition of fungi in Huahu Lake wetland in China.
[Source: Fei Xie, Anzhou Ma, Hanchang Zhou, Yu Liang, Jun Yin, Ke Ma, Xuliang Zhuang and Guoqiang Zhuang, 2020.
Revealing Fungal Communities in Alpine Wetlands through Species Diversity, Functional Diversity and Ecological
Network Diversity. Microorganisms, 8, p. 632. Open Access.]
What is the most common mode of nutrition of fungi in this wetland?
A. Heterotrophic fungi that feed on living organisms by ingestionB. Autotrophic fungi that obtain organic nutrients from detritus by internal digestion
C. Fungi that have either an autotrophic or heterotrophic method of nutrition
D. Heterotrophic fungi obtaining nutrients from dead organisms by external digestion
-
23M.1.SL.TZ1.18:
The pie chart shows the modes of nutrition of fungi in Huahu Lake wetland in China.
[Source: Fei Xie, Anzhou Ma, Hanchang Zhou, Yu Liang, Jun Yin, Ke Ma, Xuliang Zhuang and Guoqiang Zhuang, 2020.
Revealing Fungal Communities in Alpine Wetlands through Species Diversity, Functional Diversity and Ecological
Network Diversity. Microorganisms, 8, p. 632. Open Access.]
What is the most common mode of nutrition of fungi in this wetland?
A. Heterotrophic fungi that feed on living organisms by ingestionB. Autotrophic fungi that obtain organic nutrients from detritus by internal digestion
C. Fungi that have either an autotrophic or heterotrophic method of nutrition
D. Heterotrophic fungi obtaining nutrients from dead organisms by external digestion
-
23M.1.HL.TZ1.14:
The pie chart shows the modes of nutrition of fungi in Huahu Lake wetland in China.
[Source: Fei Xie, Anzhou Ma, Hanchang Zhou, Yu Liang, Jun Yin, Ke Ma, Xuliang Zhuang and Guoqiang Zhuang, 2020.
Revealing Fungal Communities in Alpine Wetlands through Species Diversity, Functional Diversity and Ecological
Network Diversity. Microorganisms, 8, p. 632. Open Access.]
What is the most common mode of nutrition of fungi in this wetland?
A. Heterotrophic fungi that feed on living organisms by ingestionB. Autotrophic fungi that obtain organic nutrients from detritus by internal digestion
C. Fungi that have either an autotrophic or heterotrophic method of nutrition
D. Heterotrophic fungi obtaining nutrients from dead organisms by external digestion
Sub sections and their related questions
4.1 Species, communities and ecosystems
-
17N.1.SL.TZ0.17:
In an area of forest measuring 100 m by 100 m, samples were taken to estimate the number of silver maple (Acer saccharinum) trees in the forest. The number of trees counted in each of five areas of 400 m2 was recorded.
Approximately how many silver maple trees are in the 10000m2 area of forest?
A. 5
B. 25
C. 125
D. 625
-
18M.1.HL.TZ1.14:
The three-toed sloth, Bradypus variegatus, lives in tree tops where it feeds on leaves. It also feeds on algae and fungi which live in its fur.
[Source: Image from https://commons.wikimedia.org/wiki/File:Bradypus_variegatus.jpg. Christian Mehlführer.
Licensed under CC by 2.5 https://creativecommons.org/licenses/by/2.5/deed.en]In which trophic group should the three-toed sloth be classified?
A. Autotroph
B. Consumer
C. Detritivore
D. Saprotroph
-
18M.2.HL.TZ1.1a:
Calculate the total number of M. lucifugus flights that were recorded in the summer of 2007
-
18M.2.HL.TZ1.1b:
Suggest one limitation of this recording method in determining the accurate mean number of individual bats flying.
-
18M.2.HL.TZ1.1c.i:
Calculate the percentage decline in the mean number of M. lucifugus flights for 2009 when compared to 2008.
-
18M.2.HL.TZ1.1c.ii:
Evaluate the conclusion that the decline in the population of M. lucifugus is due to infection by the fungus.
-
18M.2.HL.TZ1.1d:
Distinguish between the patterns of hibernation of the uninfected and infected bats.
-
18M.2.HL.TZ1.1e:
Based on the data and your biological knowledge, suggest how the infection could lead to premature death in a bat.
-
18M.2.HL.TZ1.1f:
Outline the relationship between date of death and the mean interval between hibernation emergence periods.
-
18M.2.HL.TZ1.1g:
Discuss whether the data in the graph show that there is a causal link between the date of death and the interval between hibernation emergence periods.
-
18M.2.HL.TZ1.1h:
Suggest one reason, other than the interval between hibernation emergence periods, for some infected bats surviving longer than others.
-
18M.2.HL.TZ1.1i:
Using all of the data, predict the effect of WNS on bat populations.
- 18M.3.SL.TZ2.2a: Using the scale bar, determine the area of quadrat A1, giving the units.
-
18M.3.SL.TZ2.2b:
Outline how chi-squared can be used to test for an association between the distributions of the two species.
-
18M.1.SL.TZ2.17:
The image shows a food web.
[Source: Adapted from Thompsma/Wikipedia]
Which organism in the food web is assigned to its method of nutrition?
A. A violet webcap fungus is both an autotroph and a heterotroph.
B. A pillbug is a secondary consumer.
C. Bacteria are saprotrophs.
D. A violet webcap fungus is a detritivore.
-
18M.1.SL.TZ2.18:
The Venus flytrap (Dionaea muscipula) is a photosynthetic plant. It obtains nitrogen but not energy by digesting captured insects.
[Source: adapted from www.flytrapcare.com]
Which term describes this plant?
A. Secondary consumer
B. Autotroph
C. Primary consumer
D. Saprotroph
- 18M.1.HL.TZ2.22: Which processes occur in an ecosystem? I. Biomass increases in each successive trophic...
-
18N.1.SL.TZ0.18:
The Australian pitcher plant (Cephalotus follicularis) is a green plant that traps and feeds on flies and other live insects. What is this plant’s mode of nutrition?
A. Producer and saprotroph
B. Autotroph and detritivore
C. Autotroph and heterotroph
D. Consumer and saprotroph
-
18N.1.SL.TZ0.19:
In 1789 Gilbert White, a naturalist, observed eight breeding pairs of swifts (Apus apus) in the English village of Selborne. On average, each pair of swifts produces two offspring per year. This would allow the population to rise to 1030 swifts over 200 years. A bird survey carried out in 1983 revealed only 12 breeding pairs in this village.
What could have prevented the numbers rising to 1030?
I. The number of nesting sites remained the same.
II. The food supply of the swifts remained constant.
III. Predatory birds in the area were exterminated.
A. I only
B. I and II only
C. II and III only
D. I, II and III
- 18N.1.SL.TZ0.24: Limpets are molluscs with conical shells that cling tightly to rocks on seashores. In a study of...
- 18N.2.SL.TZ0.3c: An increase in global temperatures poses a critical threat to boreal forests. Explain the...
- 18N.2.HL.TZ0.4c: An increase in global temperatures poses a critical threat to boreal forests. Explain the...
- 18N.2.HL.TZ0.8a: Extensive areas of the rainforest in Cambodia are being cleared for large-scale rubber...
- 18N.3.HL.TZ0.14d: Suggest advantages of undertaking this experiment in the sea rather than in the laboratory.
- 19M.1.SL.TZ1.17: Which organism can best be described as a saprotroph? A. A fungus that digests its food...
-
19M.2.SL.TZ1.8a:
Describe how detritivores obtain nutrition and the effects they have in ecosystems.
- 19M.1.SL.TZ2.19: Which is not essential in a viable mesocosm? A. Light source B. Autotroph C. Saprotroph D....
- 19M.3.SL.TZ1.2b: Outline the role of fungi in nutrient cycling.
- 19M.2.HL.TZ1.7c: Outline the features of ecosystems that make them sustainable.
- 19N.2.SL.TZ0.1a: State the reason that O. sativa and O. rufipogon are classified as different species.
- 19N.2.SL.TZ0.1b: Determine which type of rice has the lowest overall diversity index.
-
19N.2.SL.TZ0.1c:
Compare and contrast the trends for O. rufipogon and O. sativa indica.
- 19N.2.SL.TZ0.1g: Using all of the data, discuss whether there is evidence that the two sub-species of O. sativa...
- 19N.2.SL.TZ0.4a: State the immediate consequence of a species producing more offspring than the environment can...
- 19N.2.SL.TZ0.4b: Explain the consequence of overpopulation on the survival and reproduction of better adapted...
- 19N.2.SL.TZ0.5b: Outline the principles used by scientists to classify organisms.
- 19N.1.SL.TZ0.18: What is the ecological term for a group of different types of organisms that live together and...
-
19N.3.HL.TZ0.1a:
Compare and contrast the design of both mesocosms (vertical flow and horizontal flow).
- 19N.3.HL.TZ0.1b: Suggest with a reason which system best reproduces the conditions of the natural environment.
- 19N.3.HL.TZ0.1c: State two variables other than temperature and light that should be controlled in this...
- 19N.1.HL.TZ0.14: Hummingbirds eat flower nectar and small insects. To which nutritional group do they belong? A....
-
20N.1.SL.TZ0.16:
Which level(s) of ecological complexity involve(s) biotic factors but not abiotic factors?
I. Community
II. Ecosystem
III. Population
A. I only
B. II only
C. I and II only
D. I and III only
- 20N.1.SL.TZ0.17: How can a chi-squared test be used in ecological research? A. To test the effect of an abiotic...
- 20N.2.SL.TZ0.2b: Outline the method of nutrition carried out by P. caudatum.
-
20N.2.HL.TZ0.1a.i:
State the distance from the city centre at which the highest proportion of plants sampled contained HCN.
-
20N.2.HL.TZ0.1a.ii:
Outline the relationship shown in the graph.
-
20N.2.HL.TZ0.1b:
Deduce whether the pattern of cyanogenesis was the same in all of the areas around all four cities.
-
20N.2.HL.TZ0.1c:
Discuss whether the data supports the hypothesis that the gradient in cyanogenesis is due to its benefits against herbivory in rural areas.
- 20N.2.HL.TZ0.1d.i: Identify with a reason the city where the plants were more insulated from freezing temperatures.
-
20N.2.HL.TZ0.1d.ii:
Using all of the data so far, suggest whether exposure to freezing temperatures in the four cities is supported as a reason for the differences in HCN production in T. repens.
-
20N.2.HL.TZ0.8a:
Outline the criteria that should be used to assess whether a group of organisms is a species.
- 21M.1.SL.TZ1.20: Over time, the hull of a sunken ship may become colonized by a wide range of marine organisms....
- 21M.2.SL.TZ2.1a: Identify in which continent the fewest types of neonicotinoid were detected in honey samples.
-
21M.2.SL.TZ2.1b:
Using the data, outline the different use of thiamethoxam in North and South America.
-
21M.2.SL.TZ2.1c:
Identify the total percentage of honey samples contaminated with neonicotinoid pesticides in the continent with the lowest overall levels of contamination.
. . . . . . . . . . . . %
-
21M.2.SL.TZ2.1d:
Deduce the conclusions that can be drawn from the data in the graph.
-
21M.2.SL.TZ2.1e:
Suggest a reason for the effect of a diet reduced in acetylcholine on the larval survival rate.
-
21M.2.SL.TZ2.1f:
Compare and contrast the effect of clothianidin and thiacloprid treatments on the concentration of acetylcholine in royal jelly.
- 21M.1.SL.TZ2.17: Which organism would be classified as a saprotroph? A. A single-celled eukaryote that obtains...
- 21N.1.SL.TZ0.17: What is exchanged between a sealed mesocosm and the surrounding external environment? A....
- 21N.2.SL.TZ0.1e: This study was carried out over six years on the Australian Great Barrier Reef. State one...
- 21N.2.SL.TZ0.3a: Compare and contrast the mode of nutrition of detritivores and saprotrophs.
-
21N.2.HL.TZ0.1a:
Describe the effect of temperature on the total biomass.
-
21N.2.HL.TZ0.1c:
Explain the effect of temperature on the rate of photosynthesis in this mesocosm.
- 21N.2.HL.TZ0.1e: Describe the effects of temperature and nitrate concentration on biomass.
-
21N.2.HL.TZ0.1f:
Suggest two abiotic factors, other than temperature and nutrient supply, that may affect the production of biomass of the grasslands.
- 21N.2.HL.TZ0.1g: The first study used mesocosms and the second study was carried out in natural grassland. Discuss...
- 21N.2.HL.TZ0.5a: Compare and contrast the mode of nutrition of detritivores and saprotrophs.
- 22M.1.SL.TZ1.17: What is a community? A. A group of individuals of the same species in a given area B. A group...
-
22N.2.SL.TZ0.1a:
State the mean annual decline in insect biomass.
- 22N.2.SL.TZ0.1b: Compare and contrast the results for Hymenoptera and Lepidoptera.
-
22N.2.SL.TZ0.1c:
Calculate the number of Coleoptera species that would be expected to exist after one year from a starting number of 400000 species, assuming the mean rate of decline.
- 22N.2.SL.TZ0.1d: Identify in how many of the diets sucrose was the greatest mass of food consumed.
-
22N.2.SL.TZ0.1e:
Compare and contrast the results for the 1:1 and the 1:10 P:L diets.
- 22N.2.SL.TZ0.1f: Calculate the mass of lipid eaten when the bumblebees were presented with the 5:1 diet.
-
22N.2.SL.TZ0.1g:
Suggest a reason that the mass of protein and lipid mixture eaten at 25:1 is lower than at 50:1.
- 22N.2.SL.TZ0.1h: State the relationship between high lipid content and survivability on day 7.
-
22N.2.SL.TZ0.1i:
Suggest with a reason which P:L diet is closest to the normal diet of these bumblebees.
- 22N.2.SL.TZ0.1j: Discuss whether these studies show that habitat destruction can affect global bumblebee numbers.
- 22N.2.HL.TZ0.1a: State the relationship between BCH and brain mass of shrews.
-
22N.2.HL.TZ0.1b:
Outline how the shrew labelled P differs from the normal relationship between BCH and brain mass.
- 22N.2.HL.TZ0.1c: Suggest a reason that researchers use BCH rather than brain mass to indicate brain size.
-
22N.2.HL.TZ0.1d:
State the season when shrew brain mass is greatest.
-
22N.2.HL.TZ0.1e:
Compare and contrast the results for winter and spring.
-
22N.2.HL.TZ0.1f:
Suggest a reason for the difference in BCH in summer and winter.
-
22N.2.HL.TZ0.1g:
State the activity and season that occupied the greatest mean percentage of observation time.
- 22N.2.HL.TZ0.1h: Suggest a reason for the difference in the time observed eating and drinking.
-
22N.2.HL.TZ0.1i:
Calculate the percentage of containers that contained food.
-
22N.2.HL.TZ0.1j:
Outline a reason that the path length was standardized.
-
22N.2.HL.TZ0.1k:
Compare and contrast the results for trials 2 and 9.
- 22N.2.HL.TZ0.1l: With reference to all the data, suggest a reason for the difference in standardized mean path...
- 22N.1.SL.TZ0.17: What is a difference between detritivores and saprotrophs?
- 22N.1.SL.TZ0.18: A self-sustaining system is set up in a sterile, sealed, transparent glass bottle with damp,...
-
22N.1.SL.TZ0.21:
The table shows the presence or absence of four finches from the Geospizinae subfamily on seven of the Galapagos Islands. Cactus finches feed on cacti and warbler finches feed on insects or seeds. Presence on an island is indicated by a tick.
What might be a reason for the distribution of the large cactus finch?
A. Cacti are only found on Española.
B. Large cactus finches on other islands all flew to Española.
C. The beaks of large cactus finches on Floreana changed in order to feed on other sources.
D. A variation of the beak in a finch on Española enabled it to feed successfully on a cactus.
- 19N.2.SL.TZ0.1a: State the reason that O. sativa and O. rufipogon are classified as different species.
- 19N.2.SL.TZ0.1b: Determine which type of rice has the lowest overall diversity index.
-
19N.2.SL.TZ0.1c:
Compare and contrast the trends for O. rufipogon and O. sativa indica.
- 19N.2.SL.TZ0.1g: Using all of the data, discuss whether there is evidence that the two sub-species of O. sativa...
- 19N.2.SL.TZ0.a: State the reason that O. sativa and O. rufipogon are classified as different species.
- 19N.2.SL.TZ0.b: Determine which type of rice has the lowest overall diversity index.
-
19N.2.SL.TZ0.c:
Compare and contrast the trends for O. rufipogon and O. sativa indica.
- 19N.2.SL.TZ0.g: Using all of the data, discuss whether there is evidence that the two sub-species of O. sativa...
- 19N.2.SL.TZ0.4a: State the immediate consequence of a species producing more offspring than the environment can...
- 19N.2.SL.TZ0.4b: Explain the consequence of overpopulation on the survival and reproduction of better adapted...
- 19N.2.SL.TZ0.a: State the immediate consequence of a species producing more offspring than the environment can...
- 19N.2.SL.TZ0.b: Explain the consequence of overpopulation on the survival and reproduction of better adapted...
- 19N.2.SL.TZ0.5b: Outline the principles used by scientists to classify organisms.
- 19N.2.SL.TZ0.b: Outline the principles used by scientists to classify organisms.
- 19N.1.SL.TZ0.18: What is the ecological term for a group of different types of organisms that live together and...
-
19N.3.HL.TZ0.1a:
Compare and contrast the design of both mesocosms (vertical flow and horizontal flow).
- 19N.3.HL.TZ0.1b: Suggest with a reason which system best reproduces the conditions of the natural environment.
- 19N.3.HL.TZ0.1c: State two variables other than temperature and light that should be controlled in this...
-
19N.3.HL.TZ0.a:
Compare and contrast the design of both mesocosms (vertical flow and horizontal flow).
- 19N.3.HL.TZ0.b: Suggest with a reason which system best reproduces the conditions of the natural environment.
- 19N.3.HL.TZ0.c: State two variables other than temperature and light that should be controlled in this...
- 19N.1.HL.TZ0.14: Hummingbirds eat flower nectar and small insects. To which nutritional group do they belong? A....
-
20N.1.SL.TZ0.16:
Which level(s) of ecological complexity involve(s) biotic factors but not abiotic factors?
I. Community
II. Ecosystem
III. Population
A. I only
B. II only
C. I and II only
D. I and III only
- 20N.1.SL.TZ0.17: How can a chi-squared test be used in ecological research? A. To test the effect of an abiotic...
- 20N.2.SL.TZ0.2b: Outline the method of nutrition carried out by P. caudatum.
- 20N.2.SL.TZ0.b: Outline the method of nutrition carried out by P. caudatum.
-
20N.2.HL.TZ0.1a.i:
State the distance from the city centre at which the highest proportion of plants sampled contained HCN.
-
20N.2.HL.TZ0.1a.ii:
Outline the relationship shown in the graph.
-
20N.2.HL.TZ0.1b:
Deduce whether the pattern of cyanogenesis was the same in all of the areas around all four cities.
-
20N.2.HL.TZ0.1c:
Discuss whether the data supports the hypothesis that the gradient in cyanogenesis is due to its benefits against herbivory in rural areas.
- 20N.2.HL.TZ0.1d.i: Identify with a reason the city where the plants were more insulated from freezing temperatures.
-
20N.2.HL.TZ0.1d.ii:
Using all of the data so far, suggest whether exposure to freezing temperatures in the four cities is supported as a reason for the differences in HCN production in T. repens.
-
20N.2.HL.TZ0.a.i:
State the distance from the city centre at which the highest proportion of plants sampled contained HCN.
-
20N.2.HL.TZ0.a.ii:
Outline the relationship shown in the graph.
-
20N.2.HL.TZ0.b:
Deduce whether the pattern of cyanogenesis was the same in all of the areas around all four cities.
-
20N.2.HL.TZ0.c:
Discuss whether the data supports the hypothesis that the gradient in cyanogenesis is due to its benefits against herbivory in rural areas.
- 20N.2.HL.TZ0.d.i: Identify with a reason the city where the plants were more insulated from freezing temperatures.
-
20N.2.HL.TZ0.d.ii:
Using all of the data so far, suggest whether exposure to freezing temperatures in the four cities is supported as a reason for the differences in HCN production in T. repens.
-
20N.2.HL.TZ0.8a:
Outline the criteria that should be used to assess whether a group of organisms is a species.
-
20N.2.HL.TZ0.a:
Outline the criteria that should be used to assess whether a group of organisms is a species.
- 21M.1.SL.TZ1.20: Over time, the hull of a sunken ship may become colonized by a wide range of marine organisms....
- 21M.2.SL.TZ2.1a: Identify in which continent the fewest types of neonicotinoid were detected in honey samples.
-
21M.2.SL.TZ2.1b:
Using the data, outline the different use of thiamethoxam in North and South America.
-
21M.2.SL.TZ2.1c:
Identify the total percentage of honey samples contaminated with neonicotinoid pesticides in the continent with the lowest overall levels of contamination.
. . . . . . . . . . . . %
-
21M.2.SL.TZ2.1d:
Deduce the conclusions that can be drawn from the data in the graph.
-
21M.2.SL.TZ2.1e:
Suggest a reason for the effect of a diet reduced in acetylcholine on the larval survival rate.
-
21M.2.SL.TZ2.1f:
Compare and contrast the effect of clothianidin and thiacloprid treatments on the concentration of acetylcholine in royal jelly.
- 21M.2.SL.TZ2.a: Identify in which continent the fewest types of neonicotinoid were detected in honey samples.
-
21M.2.SL.TZ2.b:
Using the data, outline the different use of thiamethoxam in North and South America.
-
21M.2.SL.TZ2.c:
Identify the total percentage of honey samples contaminated with neonicotinoid pesticides in the continent with the lowest overall levels of contamination.
. . . . . . . . . . . . %
-
21M.2.SL.TZ2.d:
Deduce the conclusions that can be drawn from the data in the graph.
-
21M.2.SL.TZ2.e:
Suggest a reason for the effect of a diet reduced in acetylcholine on the larval survival rate.
-
21M.2.SL.TZ2.f:
Compare and contrast the effect of clothianidin and thiacloprid treatments on the concentration of acetylcholine in royal jelly.
- 21M.1.SL.TZ2.17: Which organism would be classified as a saprotroph? A. A single-celled eukaryote that obtains...
- 21N.1.SL.TZ0.17: What is exchanged between a sealed mesocosm and the surrounding external environment? A....
- 21N.2.SL.TZ0.1e: This study was carried out over six years on the Australian Great Barrier Reef. State one...
- 21N.2.SL.TZ0.e: This study was carried out over six years on the Australian Great Barrier Reef. State one...
- 21N.2.SL.TZ0.3a: Compare and contrast the mode of nutrition of detritivores and saprotrophs.
- 21N.2.SL.TZ0.a: Compare and contrast the mode of nutrition of detritivores and saprotrophs.
-
21N.2.HL.TZ0.1a:
Describe the effect of temperature on the total biomass.
-
21N.2.HL.TZ0.1c:
Explain the effect of temperature on the rate of photosynthesis in this mesocosm.
- 21N.2.HL.TZ0.1e: Describe the effects of temperature and nitrate concentration on biomass.
-
21N.2.HL.TZ0.1f:
Suggest two abiotic factors, other than temperature and nutrient supply, that may affect the production of biomass of the grasslands.
- 21N.2.HL.TZ0.1g: The first study used mesocosms and the second study was carried out in natural grassland. Discuss...
-
21N.2.HL.TZ0.a:
Describe the effect of temperature on the total biomass.
-
21N.2.HL.TZ0.c:
Explain the effect of temperature on the rate of photosynthesis in this mesocosm.
- 21N.2.HL.TZ0.e: Describe the effects of temperature and nitrate concentration on biomass.
-
21N.2.HL.TZ0.f:
Suggest two abiotic factors, other than temperature and nutrient supply, that may affect the production of biomass of the grasslands.
- 21N.2.HL.TZ0.g: The first study used mesocosms and the second study was carried out in natural grassland. Discuss...
- 21N.2.HL.TZ0.5a: Compare and contrast the mode of nutrition of detritivores and saprotrophs.
- 21N.2.HL.TZ0.a: Compare and contrast the mode of nutrition of detritivores and saprotrophs.
- 22M.1.SL.TZ1.17: What is a community? A. A group of individuals of the same species in a given area B. A group...
-
22N.2.SL.TZ0.1a:
State the mean annual decline in insect biomass.
- 22N.2.SL.TZ0.1b: Compare and contrast the results for Hymenoptera and Lepidoptera.
-
22N.2.SL.TZ0.1c:
Calculate the number of Coleoptera species that would be expected to exist after one year from a starting number of 400000 species, assuming the mean rate of decline.
- 22N.2.SL.TZ0.1d: Identify in how many of the diets sucrose was the greatest mass of food consumed.
-
22N.2.SL.TZ0.1e:
Compare and contrast the results for the 1:1 and the 1:10 P:L diets.
- 22N.2.SL.TZ0.1f: Calculate the mass of lipid eaten when the bumblebees were presented with the 5:1 diet.
-
22N.2.SL.TZ0.1g:
Suggest a reason that the mass of protein and lipid mixture eaten at 25:1 is lower than at 50:1.
- 22N.2.SL.TZ0.1h: State the relationship between high lipid content and survivability on day 7.
-
22N.2.SL.TZ0.1i:
Suggest with a reason which P:L diet is closest to the normal diet of these bumblebees.
- 22N.2.SL.TZ0.1j: Discuss whether these studies show that habitat destruction can affect global bumblebee numbers.
-
22N.2.SL.TZ0.a:
State the mean annual decline in insect biomass.
- 22N.2.SL.TZ0.b: Compare and contrast the results for Hymenoptera and Lepidoptera.
-
22N.2.SL.TZ0.c:
Calculate the number of Coleoptera species that would be expected to exist after one year from a starting number of 400000 species, assuming the mean rate of decline.
- 22N.2.SL.TZ0.d: Identify in how many of the diets sucrose was the greatest mass of food consumed.
-
22N.2.SL.TZ0.e:
Compare and contrast the results for the 1:1 and the 1:10 P:L diets.
- 22N.2.SL.TZ0.f: Calculate the mass of lipid eaten when the bumblebees were presented with the 5:1 diet.
-
22N.2.SL.TZ0.g:
Suggest a reason that the mass of protein and lipid mixture eaten at 25:1 is lower than at 50:1.
- 22N.2.SL.TZ0.h: State the relationship between high lipid content and survivability on day 7.
-
22N.2.SL.TZ0.i:
Suggest with a reason which P:L diet is closest to the normal diet of these bumblebees.
- 22N.2.SL.TZ0.j: Discuss whether these studies show that habitat destruction can affect global bumblebee numbers.
- 22N.2.HL.TZ0.1a: State the relationship between BCH and brain mass of shrews.
-
22N.2.HL.TZ0.1b:
Outline how the shrew labelled P differs from the normal relationship between BCH and brain mass.
- 22N.2.HL.TZ0.1c: Suggest a reason that researchers use BCH rather than brain mass to indicate brain size.
-
22N.2.HL.TZ0.1d:
State the season when shrew brain mass is greatest.
-
22N.2.HL.TZ0.1e:
Compare and contrast the results for winter and spring.
-
22N.2.HL.TZ0.1f:
Suggest a reason for the difference in BCH in summer and winter.
-
22N.2.HL.TZ0.1g:
State the activity and season that occupied the greatest mean percentage of observation time.
- 22N.2.HL.TZ0.1h: Suggest a reason for the difference in the time observed eating and drinking.
-
22N.2.HL.TZ0.1i:
Calculate the percentage of containers that contained food.
-
22N.2.HL.TZ0.1j:
Outline a reason that the path length was standardized.
-
22N.2.HL.TZ0.1k:
Compare and contrast the results for trials 2 and 9.
- 22N.2.HL.TZ0.1l: With reference to all the data, suggest a reason for the difference in standardized mean path...
- 22N.2.HL.TZ0.a: State the relationship between BCH and brain mass of shrews.
-
22N.2.HL.TZ0.b:
Outline how the shrew labelled P differs from the normal relationship between BCH and brain mass.
- 22N.2.HL.TZ0.c: Suggest a reason that researchers use BCH rather than brain mass to indicate brain size.
-
22N.2.HL.TZ0.d:
State the season when shrew brain mass is greatest.
-
22N.2.HL.TZ0.e:
Compare and contrast the results for winter and spring.
-
22N.2.HL.TZ0.f:
Suggest a reason for the difference in BCH in summer and winter.
-
22N.2.HL.TZ0.g:
State the activity and season that occupied the greatest mean percentage of observation time.
- 22N.2.HL.TZ0.h: Suggest a reason for the difference in the time observed eating and drinking.
-
22N.2.HL.TZ0.i:
Calculate the percentage of containers that contained food.
-
22N.2.HL.TZ0.j:
Outline a reason that the path length was standardized.
-
22N.2.HL.TZ0.k:
Compare and contrast the results for trials 2 and 9.
- 22N.2.HL.TZ0.l: With reference to all the data, suggest a reason for the difference in standardized mean path...
- 22N.1.SL.TZ0.17: What is a difference between detritivores and saprotrophs?
- 22N.1.SL.TZ0.18: A self-sustaining system is set up in a sterile, sealed, transparent glass bottle with damp,...
-
22N.1.SL.TZ0.21:
The table shows the presence or absence of four finches from the Geospizinae subfamily on seven of the Galapagos Islands. Cactus finches feed on cacti and warbler finches feed on insects or seeds. Presence on an island is indicated by a tick.
What might be a reason for the distribution of the large cactus finch?
A. Cacti are only found on Española.
B. Large cactus finches on other islands all flew to Española.
C. The beaks of large cactus finches on Floreana changed in order to feed on other sources.
D. A variation of the beak in a finch on Española enabled it to feed successfully on a cactus.
-
17N.1.SL.TZ0.17:
In an area of forest measuring 100 m by 100 m, samples were taken to estimate the number of silver maple (Acer saccharinum) trees in the forest. The number of trees counted in each of five areas of 400 m2 was recorded.
Approximately how many silver maple trees are in the 10000m2 area of forest?
A. 5
B. 25
C. 125
D. 625
-
18M.1.HL.TZ1.14:
The three-toed sloth, Bradypus variegatus, lives in tree tops where it feeds on leaves. It also feeds on algae and fungi which live in its fur.
[Source: Image from https://commons.wikimedia.org/wiki/File:Bradypus_variegatus.jpg. Christian Mehlführer.
Licensed under CC by 2.5 https://creativecommons.org/licenses/by/2.5/deed.en]In which trophic group should the three-toed sloth be classified?
A. Autotroph
B. Consumer
C. Detritivore
D. Saprotroph
-
18M.2.HL.TZ1.1a:
Calculate the total number of M. lucifugus flights that were recorded in the summer of 2007
-
18M.2.HL.TZ1.1b:
Suggest one limitation of this recording method in determining the accurate mean number of individual bats flying.
-
18M.2.HL.TZ1.1c.i:
Calculate the percentage decline in the mean number of M. lucifugus flights for 2009 when compared to 2008.
-
18M.2.HL.TZ1.1c.ii:
Evaluate the conclusion that the decline in the population of M. lucifugus is due to infection by the fungus.
-
18M.2.HL.TZ1.1d:
Distinguish between the patterns of hibernation of the uninfected and infected bats.
-
18M.2.HL.TZ1.1e:
Based on the data and your biological knowledge, suggest how the infection could lead to premature death in a bat.
-
18M.2.HL.TZ1.1f:
Outline the relationship between date of death and the mean interval between hibernation emergence periods.
-
18M.2.HL.TZ1.1g:
Discuss whether the data in the graph show that there is a causal link between the date of death and the interval between hibernation emergence periods.
-
18M.2.HL.TZ1.1h:
Suggest one reason, other than the interval between hibernation emergence periods, for some infected bats surviving longer than others.
-
18M.2.HL.TZ1.1i:
Using all of the data, predict the effect of WNS on bat populations.
-
18M.2.HL.TZ1.a:
Calculate the total number of M. lucifugus flights that were recorded in the summer of 2007
-
18M.2.HL.TZ1.b:
Suggest one limitation of this recording method in determining the accurate mean number of individual bats flying.
-
18M.2.HL.TZ1.c.i:
Calculate the percentage decline in the mean number of M. lucifugus flights for 2009 when compared to 2008.
-
18M.2.HL.TZ1.c.ii:
Evaluate the conclusion that the decline in the population of M. lucifugus is due to infection by the fungus.
-
18M.2.HL.TZ1.d:
Distinguish between the patterns of hibernation of the uninfected and infected bats.
-
18M.2.HL.TZ1.e:
Based on the data and your biological knowledge, suggest how the infection could lead to premature death in a bat.
-
18M.2.HL.TZ1.f:
Outline the relationship between date of death and the mean interval between hibernation emergence periods.
-
18M.2.HL.TZ1.g:
Discuss whether the data in the graph show that there is a causal link between the date of death and the interval between hibernation emergence periods.
-
18M.2.HL.TZ1.h:
Suggest one reason, other than the interval between hibernation emergence periods, for some infected bats surviving longer than others.
-
18M.2.HL.TZ1.i:
Using all of the data, predict the effect of WNS on bat populations.
- 18M.3.SL.TZ2.2a: Using the scale bar, determine the area of quadrat A1, giving the units.
-
18M.3.SL.TZ2.2b:
Outline how chi-squared can be used to test for an association between the distributions of the two species.
- 18M.3.SL.TZ2.a: Using the scale bar, determine the area of quadrat A1, giving the units.
-
18M.3.SL.TZ2.b:
Outline how chi-squared can be used to test for an association between the distributions of the two species.
-
18M.1.SL.TZ2.17:
The image shows a food web.
[Source: Adapted from Thompsma/Wikipedia]
Which organism in the food web is assigned to its method of nutrition?
A. A violet webcap fungus is both an autotroph and a heterotroph.
B. A pillbug is a secondary consumer.
C. Bacteria are saprotrophs.
D. A violet webcap fungus is a detritivore.
-
18M.1.SL.TZ2.18:
The Venus flytrap (Dionaea muscipula) is a photosynthetic plant. It obtains nitrogen but not energy by digesting captured insects.
[Source: adapted from www.flytrapcare.com]
Which term describes this plant?
A. Secondary consumer
B. Autotroph
C. Primary consumer
D. Saprotroph
- 18M.1.HL.TZ2.22: Which processes occur in an ecosystem? I. Biomass increases in each successive trophic...
-
18N.1.SL.TZ0.18:
The Australian pitcher plant (Cephalotus follicularis) is a green plant that traps and feeds on flies and other live insects. What is this plant’s mode of nutrition?
A. Producer and saprotroph
B. Autotroph and detritivore
C. Autotroph and heterotroph
D. Consumer and saprotroph
-
18N.1.SL.TZ0.19:
In 1789 Gilbert White, a naturalist, observed eight breeding pairs of swifts (Apus apus) in the English village of Selborne. On average, each pair of swifts produces two offspring per year. This would allow the population to rise to 1030 swifts over 200 years. A bird survey carried out in 1983 revealed only 12 breeding pairs in this village.
What could have prevented the numbers rising to 1030?
I. The number of nesting sites remained the same.
II. The food supply of the swifts remained constant.
III. Predatory birds in the area were exterminated.
A. I only
B. I and II only
C. II and III only
D. I, II and III
- 18N.1.SL.TZ0.24: Limpets are molluscs with conical shells that cling tightly to rocks on seashores. In a study of...
- 18N.2.SL.TZ0.3c: An increase in global temperatures poses a critical threat to boreal forests. Explain the...
- 18N.2.SL.TZ0.c: An increase in global temperatures poses a critical threat to boreal forests. Explain the...
- 18N.2.HL.TZ0.4c: An increase in global temperatures poses a critical threat to boreal forests. Explain the...
- 18N.2.HL.TZ0.c: An increase in global temperatures poses a critical threat to boreal forests. Explain the...
- 18N.2.HL.TZ0.8a: Extensive areas of the rainforest in Cambodia are being cleared for large-scale rubber...
- 18N.2.HL.TZ0.a: Extensive areas of the rainforest in Cambodia are being cleared for large-scale rubber...
- 18N.3.HL.TZ0.14d: Suggest advantages of undertaking this experiment in the sea rather than in the laboratory.
- 18N.3.HL.TZ0.d: Suggest advantages of undertaking this experiment in the sea rather than in the laboratory.
- 19M.1.SL.TZ1.17: Which organism can best be described as a saprotroph? A. A fungus that digests its food...
-
19M.2.SL.TZ1.8a:
Describe how detritivores obtain nutrition and the effects they have in ecosystems.
-
19M.2.SL.TZ1.a:
Describe how detritivores obtain nutrition and the effects they have in ecosystems.
- 19M.1.SL.TZ2.19: Which is not essential in a viable mesocosm? A. Light source B. Autotroph C. Saprotroph D....
- 19M.3.SL.TZ1.2b: Outline the role of fungi in nutrient cycling.
- 19M.3.SL.TZ1.b: Outline the role of fungi in nutrient cycling.
- 19M.2.HL.TZ1.7c: Outline the features of ecosystems that make them sustainable.
- 19M.2.HL.TZ1.c: Outline the features of ecosystems that make them sustainable.
4.2 Energy flow
- 17N.2.SL.TZ0.04b: Outline why the number of trophic levels is limited in a food chain.
- 18M.1.SL.TZ1.17: Animals in the highest trophic level of a food chain will often be the largest in body size but...
- 18M.2.SL.TZ2.3c: Explain how energy and nutrients are transferred in ecosystems.
- 18M.2.HL.TZ2.6c: Describe the reasons for the shape of a pyramid of energy.
- 18M.1.HL.TZ2.22: Which processes occur in an ecosystem? I. Biomass increases in each successive trophic...
- 18N.1.SL.TZ0.17: The diagram shows interactions between food chains in an ecosystem in the African...
-
19M.1.SL.TZ1.18:
The diagram shows the food web for an aquatic ecosystem in which letters R–Z represent individual species.
[Source: © International Baccalaureate Organization 2019]
Which organism is a tertiary consumer?
A. Organism T
B. Organism U
C. Organism W
D. Organism Y
-
19M.1.HL.TZ1.14:
The diagram shows the food web for an aquatic ecosystem in which letters R–Z represent individual species.
[Source: © International Baccalaureate Organization 2019]
Which organism is a tertiary consumer?
A. Organism T
B. Organism U
C. Organism W
D. Organism Y
-
19M.1.SL.TZ2.18:
The Silver Springs feed into the Silver River in Florida. The diagram shows a pyramid of energy for the Silver Springs ecosystem. The units are kJ m–2 y–1.
[Source: © International Baccalaureate Organization 2019]
What do level I and level III represent in the pyramid of energy?
-
19M.2.SL.TZ2.3a.i:
State two causes of the decrease of biomass along food chains in terrestrial ecosystems.
- 19M.2.HL.TZ2.8a: Outline energy flow through a food chain.
- 19N.2.SL.TZ0.5c: Explain the movement of energy and inorganic nutrients in an ecosystem.
-
19N.2.HL.TZ0.8c:
Explain the movement of energy and inorganic nutrients in an ecosystem.
-
20N.2.HL.TZ0.4a:
Distinguish between the transfers of energy and inorganic nutrients in ecosystems.
-
20N.2.HL.TZ0.8a:
Outline the criteria that should be used to assess whether a group of organisms is a species.
- 20N.1.HL.TZ0.16: Plankton are major producers in marine ecosystems. Only a small proportion of the energy...
- 21M.1.SL.TZ1.21: The diagram shows the energy flow between five “sinks” in a terrestrial ecosystem. In a...
-
21M.2.SL.TZ2.4c:
Explain how energy enters, flows through and is lost from marine food chains.
-
21M.2.SL.TZ2.4d.i:
Deduce whether jellyfish or crustacea are a richer source of carbon in a food chain.
-
21M.2.SL.TZ2.4d.ii:
Suggest with a reason whether having a large body mass is an advantage or disadvantage for jellyfish.
-
21M.1.SL.TZ2.18:
The diagram shows the flow of energy through an ecosystem in
[Source: “Energy flow: Figure 3,” (https://cnx.org/contents/[email protected]:fbNheNoN@8/Energy-Flow) by OpenStax College, Biology CC BY 4.0 (https://creativecommons.org/licenses/by/4.0/).]
What percentage of the energy passed from primary producers to primary consumers is lost to cellular respiration by tertiary consumers?
A. 0.001%
B. 0.08%
C. 0.2%
D. 0.4%
- 21N.1.SL.TZ0.18: In a woodland ecosystem, each tree provides food for numerous aphids which feed on the sap of the...
-
21N.2.SL.TZ0.3b.i:
The image shows an example of a soil food web.
[Source: Anon., n.d. The Soil Food Web. [image online] Available at: https://www.nrcs.usda.gov/wps/portal/nrcs/
photogallery/soils/health/biology/gallery/?cid=1788&position=Promo [Accessed 11 March 2020].]Draw a food chain from this food web, showing at least three organisms.
-
21N.2.SL.TZ0.3b.ii:
Explain the reasons for food chains rarely containing more than four or five trophic levels.
-
21N.2.HL.TZ0.1b:
Compare and contrast the effects of temperature on the biomass of autotrophs and heterotrophs with added nutrients.
-
21N.2.HL.TZ0.1d:
Suggest reasons for the decreases in biomass of autotrophs as temperature rises, despite the increases in photosynthesis.
- 22M.1.SL.TZ1.18: The table contains information about the diet of some animals. Which pyramid of energy...
- 22M.2.SL.TZ1.1f: The mean daily food intake fluctuated from day to day. State the month that contains the day on...
- 22M.2.SL.TZ1.1g: Outline the relationship between ambient daily temperature and food intake in March.
- 22M.2.SL.TZ1.1h: Suggest, with a reason, how the activity of the sloth varies with ambient temperature.
-
22M.2.SL.TZ2.7a:
Outline energy flow through a community in a natural ecosystem.
- 22M.1.SL.TZ2.18: The diagram shows part of a food chain. The left box represents producers and the right box...
-
22N.2.SL.TZ0.6a:
Outline how energy flows in an ecosystem.
- 23M.2.HL.TZ2.4ai: State with a reason whether pangolins are autotrophic or heterotrophic.
-
23M.2.HL.TZ2.6a:
Explain how changes to the cell cycle can result in tumour formation.
- 23M.3.HL.TZ1.15a: Identify the trophic level of sea lions.
- 23M.1.HL.TZ2.15: Which statement applies to transfers in an ecosystem? A. Green plants can transfer heat energy...
- 23M.2.SL.TZ2.4ai: State with a reason whether pangolins are autotrophic or heterotrophic.
-
23M.2.SL.TZ1.7a:
Describe how plants are named and classified, including recognition features of plant phyla.
-
23M.1.SL.TZ1.20:
Humans have persecuted predators such as coyotes (Canis latrans), causing severe reduction in the number of large carnivores throughout the world. The diagram represents part of a food web in Texas, USA.
[Source: Coyote: https://commons.wikimedia.org/wiki/File:2009-Coyote-Yosemite.jpg. CC-BY-SA 3.0; Yathin S. Krishnappa, Jan.
2009, Coyote from Yosemite National Park, California in snow.]
[Source: Fox: https://commons.wikimedia.org/wiki/File:Foxes_of_Island_Beach_State_Park_New_Jersey_(16324545492).jpg.
CC-Attribution 2.0; Anthony Quintano, Jan. 2015, Foxes of Island Beach State Park New Jersey.]
[Source: Rodent/Brown Rat: https://commons.wikimedia.org/wiki/File:Rattus_norvegicus_-_Brown_rat_02.jpg. CC-BY-SA-4.0
Zeynel Cebeci, May 2020; Brown Rat, Adana, Turkey.]
[Source: Lagomorph: https://commons.wikimedia.org/wiki/File:Eastern_Cottontail.JPG. CC 3.0. Taken by Gareth Rasberry,
Huntington Beach State Park, Murrells Inlet, South Carolina, USA.]
[Source: Nest Eggs: https://commons.wikimedia.org/wiki/File:Eastern_Phoebe-nest-Brown-headed-Cowbird-egg.jpg. CC 3.0.
Galawebdesign, June 2007, Eastern Phoebe (Sayornis phoebe) nest with one Brown-headed Cowbird (Molothrus ater)
egg.]
What is a possible outcome for the lagomorph population in this ecosystem if coyote numbers were controlled by killing them to reduce losses of domestic livestock?
A. Decrease because there are fewer predatorsB. Increase because there are fewer foxes to eat them
C. Decrease because there are more rodents for foxes to eat
D. Increase because, although there are more foxes, there are also more rodents
- 23M.1.SL.TZ2.19: Which statement applies to transfers in an ecosystem? A. Green plants can transfer heat energy...
- 23M.1.SL.TZ2.20: The diagram shows the carbon cycle. Which letters represent respiration? A. R and T B. P and...
- 19N.2.SL.TZ0.5c: Explain the movement of energy and inorganic nutrients in an ecosystem.
- 19N.2.SL.TZ0.c: Explain the movement of energy and inorganic nutrients in an ecosystem.
-
19N.2.HL.TZ0.8c:
Explain the movement of energy and inorganic nutrients in an ecosystem.
-
19N.2.HL.TZ0.c:
Explain the movement of energy and inorganic nutrients in an ecosystem.
-
20N.2.HL.TZ0.4a:
Distinguish between the transfers of energy and inorganic nutrients in ecosystems.
-
20N.2.HL.TZ0.a:
Distinguish between the transfers of energy and inorganic nutrients in ecosystems.
-
20N.2.HL.TZ0.8a:
Outline the criteria that should be used to assess whether a group of organisms is a species.
-
20N.2.HL.TZ0.a:
Outline the criteria that should be used to assess whether a group of organisms is a species.
- 20N.1.HL.TZ0.16: Plankton are major producers in marine ecosystems. Only a small proportion of the energy...
- 21M.1.SL.TZ1.21: The diagram shows the energy flow between five “sinks” in a terrestrial ecosystem. In a...
-
21M.2.SL.TZ2.4c:
Explain how energy enters, flows through and is lost from marine food chains.
-
21M.2.SL.TZ2.4d.i:
Deduce whether jellyfish or crustacea are a richer source of carbon in a food chain.
-
21M.2.SL.TZ2.4d.ii:
Suggest with a reason whether having a large body mass is an advantage or disadvantage for jellyfish.
-
21M.2.SL.TZ2.c:
Explain how energy enters, flows through and is lost from marine food chains.
-
21M.2.SL.TZ2.d.i:
Deduce whether jellyfish or crustacea are a richer source of carbon in a food chain.
-
21M.2.SL.TZ2.d.ii:
Suggest with a reason whether having a large body mass is an advantage or disadvantage for jellyfish.
-
21M.1.SL.TZ2.18:
The diagram shows the flow of energy through an ecosystem in
[Source: “Energy flow: Figure 3,” (https://cnx.org/contents/[email protected]:fbNheNoN@8/Energy-Flow) by OpenStax College, Biology CC BY 4.0 (https://creativecommons.org/licenses/by/4.0/).]
What percentage of the energy passed from primary producers to primary consumers is lost to cellular respiration by tertiary consumers?
A. 0.001%
B. 0.08%
C. 0.2%
D. 0.4%
- 21N.1.SL.TZ0.18: In a woodland ecosystem, each tree provides food for numerous aphids which feed on the sap of the...
-
21N.2.SL.TZ0.3b.i:
The image shows an example of a soil food web.
[Source: Anon., n.d. The Soil Food Web. [image online] Available at: https://www.nrcs.usda.gov/wps/portal/nrcs/
photogallery/soils/health/biology/gallery/?cid=1788&position=Promo [Accessed 11 March 2020].]Draw a food chain from this food web, showing at least three organisms.
-
21N.2.SL.TZ0.3b.ii:
Explain the reasons for food chains rarely containing more than four or five trophic levels.
-
21N.2.SL.TZ0.b.i:
The image shows an example of a soil food web.
[Source: Anon., n.d. The Soil Food Web. [image online] Available at: https://www.nrcs.usda.gov/wps/portal/nrcs/
photogallery/soils/health/biology/gallery/?cid=1788&position=Promo [Accessed 11 March 2020].]Draw a food chain from this food web, showing at least three organisms.
-
21N.2.SL.TZ0.b.ii:
Explain the reasons for food chains rarely containing more than four or five trophic levels.
-
21N.2.HL.TZ0.1b:
Compare and contrast the effects of temperature on the biomass of autotrophs and heterotrophs with added nutrients.
-
21N.2.HL.TZ0.1d:
Suggest reasons for the decreases in biomass of autotrophs as temperature rises, despite the increases in photosynthesis.
-
21N.2.HL.TZ0.b:
Compare and contrast the effects of temperature on the biomass of autotrophs and heterotrophs with added nutrients.
-
21N.2.HL.TZ0.d:
Suggest reasons for the decreases in biomass of autotrophs as temperature rises, despite the increases in photosynthesis.
- 22M.1.SL.TZ1.18: The table contains information about the diet of some animals. Which pyramid of energy...
- 22M.2.SL.TZ1.1f: The mean daily food intake fluctuated from day to day. State the month that contains the day on...
- 22M.2.SL.TZ1.1g: Outline the relationship between ambient daily temperature and food intake in March.
- 22M.2.SL.TZ1.1h: Suggest, with a reason, how the activity of the sloth varies with ambient temperature.
- 22M.2.SL.TZ1.f: The mean daily food intake fluctuated from day to day. State the month that contains the day on...
- 22M.2.SL.TZ1.g: Outline the relationship between ambient daily temperature and food intake in March.
- 22M.2.SL.TZ1.h: Suggest, with a reason, how the activity of the sloth varies with ambient temperature.
-
22M.2.SL.TZ2.7a:
Outline energy flow through a community in a natural ecosystem.
-
22M.2.SL.TZ2.a:
Outline energy flow through a community in a natural ecosystem.
- 22M.1.SL.TZ2.18: The diagram shows part of a food chain. The left box represents producers and the right box...
-
22N.2.SL.TZ0.6a:
Outline how energy flows in an ecosystem.
-
22N.2.SL.TZ0.a:
Outline how energy flows in an ecosystem.
- 17N.2.SL.TZ0.04b: Outline why the number of trophic levels is limited in a food chain.
- 17N.2.SL.TZ0.b: Outline why the number of trophic levels is limited in a food chain.
- 18M.1.SL.TZ1.17: Animals in the highest trophic level of a food chain will often be the largest in body size but...
- 23M.2.HL.TZ2.4ai: State with a reason whether pangolins are autotrophic or heterotrophic.
- 23M.2.HL.TZ2.i: State with a reason whether pangolins are autotrophic or heterotrophic.
-
23M.2.HL.TZ2.6a:
Explain how changes to the cell cycle can result in tumour formation.
-
23M.2.HL.TZ2.a:
Explain how changes to the cell cycle can result in tumour formation.
- 23M.3.HL.TZ1.15a: Identify the trophic level of sea lions.
- 23M.3.HL.TZ1.a: Identify the trophic level of sea lions.
- 23M.1.HL.TZ2.15: Which statement applies to transfers in an ecosystem? A. Green plants can transfer heat energy...
- 23M.2.SL.TZ2.4ai: State with a reason whether pangolins are autotrophic or heterotrophic.
- 23M.2.SL.TZ2.i: State with a reason whether pangolins are autotrophic or heterotrophic.
-
23M.2.SL.TZ1.7a:
Describe how plants are named and classified, including recognition features of plant phyla.
-
23M.2.SL.TZ1.a:
Describe how plants are named and classified, including recognition features of plant phyla.
-
23M.1.SL.TZ1.20:
Humans have persecuted predators such as coyotes (Canis latrans), causing severe reduction in the number of large carnivores throughout the world. The diagram represents part of a food web in Texas, USA.
[Source: Coyote: https://commons.wikimedia.org/wiki/File:2009-Coyote-Yosemite.jpg. CC-BY-SA 3.0; Yathin S. Krishnappa, Jan.
2009, Coyote from Yosemite National Park, California in snow.]
[Source: Fox: https://commons.wikimedia.org/wiki/File:Foxes_of_Island_Beach_State_Park_New_Jersey_(16324545492).jpg.
CC-Attribution 2.0; Anthony Quintano, Jan. 2015, Foxes of Island Beach State Park New Jersey.]
[Source: Rodent/Brown Rat: https://commons.wikimedia.org/wiki/File:Rattus_norvegicus_-_Brown_rat_02.jpg. CC-BY-SA-4.0
Zeynel Cebeci, May 2020; Brown Rat, Adana, Turkey.]
[Source: Lagomorph: https://commons.wikimedia.org/wiki/File:Eastern_Cottontail.JPG. CC 3.0. Taken by Gareth Rasberry,
Huntington Beach State Park, Murrells Inlet, South Carolina, USA.]
[Source: Nest Eggs: https://commons.wikimedia.org/wiki/File:Eastern_Phoebe-nest-Brown-headed-Cowbird-egg.jpg. CC 3.0.
Galawebdesign, June 2007, Eastern Phoebe (Sayornis phoebe) nest with one Brown-headed Cowbird (Molothrus ater)
egg.]
What is a possible outcome for the lagomorph population in this ecosystem if coyote numbers were controlled by killing them to reduce losses of domestic livestock?
A. Decrease because there are fewer predatorsB. Increase because there are fewer foxes to eat them
C. Decrease because there are more rodents for foxes to eat
D. Increase because, although there are more foxes, there are also more rodents
- 23M.1.SL.TZ2.19: Which statement applies to transfers in an ecosystem? A. Green plants can transfer heat energy...
- 23M.1.SL.TZ2.20: The diagram shows the carbon cycle. Which letters represent respiration? A. R and T B. P and...
- 18M.2.SL.TZ2.3c: Explain how energy and nutrients are transferred in ecosystems.
- 18M.2.SL.TZ2.c: Explain how energy and nutrients are transferred in ecosystems.
- 18M.2.HL.TZ2.6c: Describe the reasons for the shape of a pyramid of energy.
- 18M.2.HL.TZ2.c: Describe the reasons for the shape of a pyramid of energy.
- 18M.1.HL.TZ2.22: Which processes occur in an ecosystem? I. Biomass increases in each successive trophic...
- 18N.1.SL.TZ0.17: The diagram shows interactions between food chains in an ecosystem in the African...
-
19M.1.SL.TZ1.18:
The diagram shows the food web for an aquatic ecosystem in which letters R–Z represent individual species.
[Source: © International Baccalaureate Organization 2019]
Which organism is a tertiary consumer?
A. Organism T
B. Organism U
C. Organism W
D. Organism Y
-
19M.1.HL.TZ1.14:
The diagram shows the food web for an aquatic ecosystem in which letters R–Z represent individual species.
[Source: © International Baccalaureate Organization 2019]
Which organism is a tertiary consumer?
A. Organism T
B. Organism U
C. Organism W
D. Organism Y
-
19M.1.SL.TZ2.18:
The Silver Springs feed into the Silver River in Florida. The diagram shows a pyramid of energy for the Silver Springs ecosystem. The units are kJ m–2 y–1.
[Source: © International Baccalaureate Organization 2019]
What do level I and level III represent in the pyramid of energy?
-
19M.2.SL.TZ2.3a.i:
State two causes of the decrease of biomass along food chains in terrestrial ecosystems.
-
19M.2.SL.TZ2.a.i:
State two causes of the decrease of biomass along food chains in terrestrial ecosystems.
- 19M.2.HL.TZ2.8a: Outline energy flow through a food chain.
- 19M.2.HL.TZ2.a: Outline energy flow through a food chain.
4.3 Carbon cycling
-
17N.1.SL.TZ0.18:
The diagram shows the carbon cycle.
[Source: © International Baccalaureate Organization 2017]
Which two processes correspond to the labelled arrows?
A. K is combustion and L is catabolism.
B. J is anabolism and K is respiration.
C. J is combustion and K is respiration.
D. J is anabolism and L is catabolism.
-
17N.2.SL.TZ0.07c:
Describe the process of peat formation.
- 18M.1.SL.TZ1.18: Which conditions favour peat formation?
-
18M.2.SL.TZ1.5c:
The structure of organisms is based on organic molecules containing carbon. Explain the cycling of carbon in an ecosystem.
- 18M.2.SL.TZ2.6a: Outline the roles bacteria play in the carbon cycle.
- 18M.1.SL.TZ2.19: What describes a possible cause of a negative carbon flux in the atmosphere due to processes...
- 18M.1.HL.TZ2.22: Which processes occur in an ecosystem? I. Biomass increases in each successive trophic...
- 19M.1.SL.TZ1.19: Which organisms produce methane in anaerobic environments such as waterlogged soils? A....
- 19M.1.SL.TZ2.17: In an ecosystem, in the transfer of carbon from producers to consumers, what is carbon...
-
19M.2.SL.TZ2.3a.ii:
The table shows the global carbon budget over two decades; the years 1990 to 1999 and 2000 to 2009.
[Source: © International Baccalaureate Organization 2019]
Using the table, explain causes of the changes in carbon flux over the two decades.
- 19M.1.HL.TZ2.23: The global carbon cycle involves sinks where carbon is stored, and fluxes where carbon is...
-
19M.3.HL.TZ2.3a:
Calculate the percentage increase in the use of liquid fuels from 1950 to 1975.
%
-
19M.3.HL.TZ2.3b:
Referring to the data, compare and contrast the changes in the use of the different fuels between 1950 and 1975.
-
19N.1.SL.TZ0.19:
In the diagram, which of the processes labelled A to D transfers the largest mass of carbon per year in a woodland ecosystem?
[Source: © International Baccalaureate Organization 2019]
- 19N.1.SL.TZ0.20: What material is formed when organic matter is not fully decomposed in acidic waterlogged...
- 20N.1.SL.TZ0.18: Under certain conditions, living organisms on Earth produce and release methane. What favours the...
- 20N.1.SL.TZ0.19: The oceans absorb much of the carbon dioxide in the atmosphere. The combustion of fossil fuels...
-
20N.2.SL.TZ0.5c:
Explain the transformations of carbon compounds in the carbon cycle.
-
20N.2.HL.TZ0.4b:
Outline the role of methanogenic archaeans in the movement of carbon in ecosystems.
-
20N.2.HL.TZ0.4c:
Describe how autotrophs absorb light energy
-
21M.2.SL.TZ2.4a:
State one process that results in the loss of carbon dioxide from a marine organism such as a crustacean or a jellyfish.
-
21M.2.SL.TZ2.4b:
The crustacean and the jellyfish obtain carbon compounds by feeding. State one source of carbon for marine organisms, other than feeding.
-
21N.1.HL.TZ1.16:
The diagram shows the carbon flux in gigatonnes per year between some of the Earth’s global reservoirs.
[Source: Figure 7.3 and Table 7.1 from Denman, K.L., G. Brasseur, A. Chidthaisong, P. Ciais, P.M. Cox, R.E. Dickinson, D.
Hauglustaine, C. Heinze, E. Holland, D. Jacob, U. Lohmann, S Ramachandran, P.L. da Silva Dias, S.C. Wofsy and
X. Zhang, 2007: Couplings Between Changes in the Climate System and Biogeochemistry. In: Climate Change
2007: The Physical Science Basis. Contribution of Working Group I to the Fourth Assessment Report of the
Intergovernmental Panel on Climate Change [Solomon, S., D. Qin, M. Manning, Z. Chen, M. Marquis, K.B. Averyt,
M. Tignor and H.L. Miller (eds.)]. Cambridge University Press, Cambridge, United Kingdom and New York, NY, USA.]What can be deduced from the information in the diagram?
A. Arrows S are mainly due to respiration of marine plants and animals.
B. Photosynthesis is a component of both arrows Q and S.
C. Every day, more carbon is removed from the ocean than is added.
D. Ocean carbon is stored as dissolved calcium carbonate.
- 22M.1.SL.TZ1.19: The diagram shows a simplified carbon cycle. Which processes are taking place at X and Y?
- 22M.1.HL.TZ2.14: Which process contributes to the formation of limestone? A. Partial decomposition of biomass in...
-
22N.1.SL.TZ0.19:
Carbon sinks are any reservoirs that absorb and store carbon dioxide from the atmosphere. Which process increases the size of the carbon sink in oceans?
A. Photosynthesis
B. Respiration
C. Ocean acidification
D. Decomposition
-
22N.1.HL.TZ0.16:
The diagram shows part of the carbon cycle involving methane.
[Source: NASA GISS, n.d. Rough schematic of methane sources and sinks. [diagram online] Available at:
https://www.giss.nasa.gov/research/features/200409_methane/ [Accessed 26 October 2021].]Which conditions favour methane production in W, X and Y?
A. Presence of eubacteria and organic matter
B. Presence of archaeans and waterlogged soil
C. Presence of eubacteria and waterlogged soil
D. Presence of archaeans and oxygen
-
19N.1.SL.TZ0.19:
In the diagram, which of the processes labelled A to D transfers the largest mass of carbon per year in a woodland ecosystem?
[Source: © International Baccalaureate Organization 2019]
- 19N.1.SL.TZ0.20: What material is formed when organic matter is not fully decomposed in acidic waterlogged...
- 20N.1.SL.TZ0.18: Under certain conditions, living organisms on Earth produce and release methane. What favours the...
- 20N.1.SL.TZ0.19: The oceans absorb much of the carbon dioxide in the atmosphere. The combustion of fossil fuels...
-
20N.2.SL.TZ0.5c:
Explain the transformations of carbon compounds in the carbon cycle.
-
20N.2.SL.TZ0.c:
Explain the transformations of carbon compounds in the carbon cycle.
-
20N.2.HL.TZ0.4b:
Outline the role of methanogenic archaeans in the movement of carbon in ecosystems.
-
20N.2.HL.TZ0.4c:
Describe how autotrophs absorb light energy
-
20N.2.HL.TZ0.b:
Outline the role of methanogenic archaeans in the movement of carbon in ecosystems.
-
20N.2.HL.TZ0.c:
Describe how autotrophs absorb light energy
-
21M.2.SL.TZ2.4a:
State one process that results in the loss of carbon dioxide from a marine organism such as a crustacean or a jellyfish.
-
21M.2.SL.TZ2.4b:
The crustacean and the jellyfish obtain carbon compounds by feeding. State one source of carbon for marine organisms, other than feeding.
-
21M.2.SL.TZ2.a:
State one process that results in the loss of carbon dioxide from a marine organism such as a crustacean or a jellyfish.
-
21M.2.SL.TZ2.b:
The crustacean and the jellyfish obtain carbon compounds by feeding. State one source of carbon for marine organisms, other than feeding.
-
21N.1.HL.TZ1.16:
The diagram shows the carbon flux in gigatonnes per year between some of the Earth’s global reservoirs.
[Source: Figure 7.3 and Table 7.1 from Denman, K.L., G. Brasseur, A. Chidthaisong, P. Ciais, P.M. Cox, R.E. Dickinson, D.
Hauglustaine, C. Heinze, E. Holland, D. Jacob, U. Lohmann, S Ramachandran, P.L. da Silva Dias, S.C. Wofsy and
X. Zhang, 2007: Couplings Between Changes in the Climate System and Biogeochemistry. In: Climate Change
2007: The Physical Science Basis. Contribution of Working Group I to the Fourth Assessment Report of the
Intergovernmental Panel on Climate Change [Solomon, S., D. Qin, M. Manning, Z. Chen, M. Marquis, K.B. Averyt,
M. Tignor and H.L. Miller (eds.)]. Cambridge University Press, Cambridge, United Kingdom and New York, NY, USA.]What can be deduced from the information in the diagram?
A. Arrows S are mainly due to respiration of marine plants and animals.
B. Photosynthesis is a component of both arrows Q and S.
C. Every day, more carbon is removed from the ocean than is added.
D. Ocean carbon is stored as dissolved calcium carbonate.
- 22M.1.SL.TZ1.19: The diagram shows a simplified carbon cycle. Which processes are taking place at X and Y?
- 22M.1.HL.TZ2.14: Which process contributes to the formation of limestone? A. Partial decomposition of biomass in...
-
22N.1.SL.TZ0.19:
Carbon sinks are any reservoirs that absorb and store carbon dioxide from the atmosphere. Which process increases the size of the carbon sink in oceans?
A. Photosynthesis
B. Respiration
C. Ocean acidification
D. Decomposition
-
22N.1.HL.TZ0.16:
The diagram shows part of the carbon cycle involving methane.
[Source: NASA GISS, n.d. Rough schematic of methane sources and sinks. [diagram online] Available at:
https://www.giss.nasa.gov/research/features/200409_methane/ [Accessed 26 October 2021].]Which conditions favour methane production in W, X and Y?
A. Presence of eubacteria and organic matter
B. Presence of archaeans and waterlogged soil
C. Presence of eubacteria and waterlogged soil
D. Presence of archaeans and oxygen
-
17N.1.SL.TZ0.18:
The diagram shows the carbon cycle.
[Source: © International Baccalaureate Organization 2017]
Which two processes correspond to the labelled arrows?
A. K is combustion and L is catabolism.
B. J is anabolism and K is respiration.
C. J is combustion and K is respiration.
D. J is anabolism and L is catabolism.
-
17N.2.SL.TZ0.07c:
Describe the process of peat formation.
-
17N.2.SL.TZ0.c:
Describe the process of peat formation.
- 18M.1.SL.TZ1.18: Which conditions favour peat formation?
-
18M.2.SL.TZ1.5c:
The structure of organisms is based on organic molecules containing carbon. Explain the cycling of carbon in an ecosystem.
-
18M.2.SL.TZ1.c:
The structure of organisms is based on organic molecules containing carbon. Explain the cycling of carbon in an ecosystem.
- 18M.2.SL.TZ2.6a: Outline the roles bacteria play in the carbon cycle.
- 18M.2.SL.TZ2.a: Outline the roles bacteria play in the carbon cycle.
- 18M.1.SL.TZ2.19: What describes a possible cause of a negative carbon flux in the atmosphere due to processes...
- 18M.1.HL.TZ2.22: Which processes occur in an ecosystem? I. Biomass increases in each successive trophic...
- 19M.1.SL.TZ1.19: Which organisms produce methane in anaerobic environments such as waterlogged soils? A....
- 19M.1.SL.TZ2.17: In an ecosystem, in the transfer of carbon from producers to consumers, what is carbon...
-
19M.2.SL.TZ2.3a.ii:
The table shows the global carbon budget over two decades; the years 1990 to 1999 and 2000 to 2009.
[Source: © International Baccalaureate Organization 2019]
Using the table, explain causes of the changes in carbon flux over the two decades.
-
19M.2.SL.TZ2.a.ii:
The table shows the global carbon budget over two decades; the years 1990 to 1999 and 2000 to 2009.
[Source: © International Baccalaureate Organization 2019]
Using the table, explain causes of the changes in carbon flux over the two decades.
- 19M.1.HL.TZ2.23: The global carbon cycle involves sinks where carbon is stored, and fluxes where carbon is...
-
19M.3.HL.TZ2.3a:
Calculate the percentage increase in the use of liquid fuels from 1950 to 1975.
%
-
19M.3.HL.TZ2.3b:
Referring to the data, compare and contrast the changes in the use of the different fuels between 1950 and 1975.
-
19M.3.HL.TZ2.a:
Calculate the percentage increase in the use of liquid fuels from 1950 to 1975.
%
-
19M.3.HL.TZ2.b:
Referring to the data, compare and contrast the changes in the use of the different fuels between 1950 and 1975.
4.4 Climate change
- 18M.1.SL.TZ1.19: In addition to carbon dioxide, which of these greenhouse gases is the most significant? A....
-
18M.2.HL.TZ1.7a:
Outline how greenhouse gases interact with radiation and contribute to global warming.
-
19M.1.HL.TZ1.16:
Deforestation and agricultural activities including the production of crops and livestock are thought to play a major role in the greenhouse effect. The graph shows annual trends in rates of deforestation and the production of soybeans and cattle in the state of Mato Grosso in Brazil in the period from 2001 to 2010.
[Source: 'Decoupling of deforestation and soy production in the southern Amazon during the late 2000s.'
Marcia N. Macedo, Ruth S. DeFries, Douglas C. Morton, Claudia M. Stickler, Gillian L. Galford, and Yosio E.
Shimabukuro PNAS January 24, 2012, 109 (4) 1341–1346; https://doi.org/10.1073/pnas.1111374109,
used with permission]What conclusion can be drawn from the information in this graph?
A. The decline in rates of deforestation led to an increase in production of CO2.
B. Soybean production accounted for a greater proportion of deforestation than cattle production.
C. Forest habitats declined during the first few years of the study.
D. The decline in rates of deforestation is due to an increase in soybean production.
- 19M.2.SL.TZ2.3b: Suggest how climate change can influence the natural selection of organisms that live in the...
-
21M.2.SL.TZ1.7c:
Discuss the relationship between atmospheric carbon dioxide concentration and global temperatures.
-
21M.1.HL.TZ1.10:
The graph shows atmospheric oxygen levels over time.
About 2.5 billion years ago, a significant rise in atmospheric oxygen occurred. What was the cause of this rise?
A. Photosynthesis by non-vascular land plants
B. Photosynthesis by vascular land plants
C. Oxygen produced by photosynthetic bacteria being released from the ocean into the atmosphere
D. Volcanic activity
-
21M.2.HL.TZ1.3a:
The map shows the widespread distribution of coral reef ecosystems (indicated by black dots) in the world’s oceans. Death of coral reefs is related to increasing atmospheric carbon dioxide concentrations.
[Source: National Oceanic and Atmospheric Administration, 2021. Where Reef Building Corals Found. [map online] Available at: https://oceanservice.noaa.gov/education/tutorial_corals/media/supp_coral05a.html [Accessed 20 May 2021].]
Explain how increased atmospheric carbon dioxide concentrations can lead to coral death.
-
21M.1.SL.TZ2.19:
Which gases have made the most significant contributions to global warming?
A. Water and carbon dioxide
B. Carbon dioxide and methane
C. Methane and nitrous oxide
D. Carbon dioxide and ozone
- 21N.1.SL.TZ0.19: How do greenhouse gases contribute to global warming? A. They destroy the ozone layer, allowing...
- 21N.2.SL.TZ0.1a.i: Identify the site with the highest incidence of diseased colonies.
- 21N.2.SL.TZ0.1a.ii: Deduce whether there is a trend in the incidence of white syndrome over the north-south range of...
-
21N.2.SL.TZ0.1b.i:
Describe the evidence that is provided by the data in the table for the harmful effects of rising sea temperatures on corals.
-
21N.2.SL.TZ0.1b.ii:
The researchers concluded that there was a threshold coral cover percentage, below which infection rates tended to remain fairly low. Using the data in the table, identify this threshold level.
-
21N.2.SL.TZ0.1b.iii:
Suggest a reason for a larger percentage of corals being infected with white syndrome on reefs with a higher cover of corals.
-
21N.2.SL.TZ0.1c.i:
Compare and contrast the data for 1998–1999 and 2002–2003.
- 21N.2.SL.TZ0.1c.ii: Suggest a reason for the correlation between coral cover and WSSTA in 1998–1999.
-
21N.2.SL.TZ0.1d:
Some scientists predict that, if humans continue to produce carbon dioxide at the current rate, the pH of the oceans will become more acidic. Suggest possible effects on the coral reefs.
-
22M.2.SL.TZ1.3a:
Calculate the increase in mean global temperature between 1880 and 2010.
.......... °C
- 22M.2.SL.TZ1.3b: Outline how changes in temperature over short time periods could give a misleading impression of...
-
22M.2.SL.TZ1.3c:
Explain how increased carbon dioxide in the air leads to the greenhouse effect.
- 22M.2.SL.TZ2.3b.ii: Explain the role of methane in climate change.
- 22M.1.SL.TZ2.19: Which activity directly contributes the most to recent increases in atmospheric CO2...
- 22M.1.HL.TZ1.16: What is a potential consequence of the rise in global temperatures? A. Increased exposure to UV...
- 22M.1.HL.TZ2.15: The table shows features of greenhouse gases in the atmosphere. According to the data in the...
-
22N.2.HL.TZ0.3a:
It has been argued that variation in the global mean surface temperature has been caused by variation in energy from the Sun. Analyse whether evidence from the graphs supports this argument.
-
22N.2.HL.TZ0.3b:
Explain how increased levels of atmospheric carbon dioxide contribute to global warming.
- 22N.2.HL.TZ0.3c: State one other gas that contributes to global warming.
-
22N.1.SL.TZ0.20:
By the end of the 19th century in England, the dark form of the moth Biston betularia formed up to 98% of the total population in industrial areas. From 1970, the percentage of dark forms decreased significantly. What is an explanation for the decrease?
A. An increase in environmental pollution killed the dark forms more than the light forms.
B. Reduction of pollution resulted in greater camouflage for light forms of the moth.
C. Dark forms could no longer find mates.
D. Light forms had superior feeding mechanisms.
- 23M.2.HL.TZ1.1a: Compare and contrast the LAI data for the arctic and temperate zones.
-
23M.3.HL.TZ1.18a:
Label with a P on the -axis the level of commercial sea fishing activity that would result in maximum sustainability.
-
23M.3.HL.TZ2.3a:
State two variables measured by the probes.
1:
2:
- 23M.3.HL.TZ2.17a: Outline primary succession.
- 23M.3.HL.TZ2.18ai: State the relationship between DDE concentration and eggshell thickness.
-
23M.3.HL.TZ2.19:
Duckweed (Lemna gibba) is a plant that grows on the surface of water. It was grown in cultures and the percentage increase in total area covered per day was obtained. The graph shows the specific growth rates per day for duckweed measured over 22 days.
[Source: Material from: Mkandawire, M. and Dudel, E.G., Assignment of Lemna gibba L. (duckweed) bioassay for in situ
ecotoxicity assessment, published 2005, Aquatic Ecology, reproduced with permission of SNCSC.]Suggest reasons for the slowing down of duckweed population growth after day 6.
- 23M.3.HL.TZ2.20a: Outline the effect of nitrogen compounds from agricultural land leaching into a lake.
-
23M.2.SL.TZ2.6a:
Explain how temperature affects enzymes.
- 23M.3.SL.TZ2.14a: Outline primary succession.
-
21M.2.SL.TZ1.7c:
Discuss the relationship between atmospheric carbon dioxide concentration and global temperatures.
-
21M.2.SL.TZ1.c:
Discuss the relationship between atmospheric carbon dioxide concentration and global temperatures.
-
21M.1.HL.TZ1.10:
The graph shows atmospheric oxygen levels over time.
About 2.5 billion years ago, a significant rise in atmospheric oxygen occurred. What was the cause of this rise?
A. Photosynthesis by non-vascular land plants
B. Photosynthesis by vascular land plants
C. Oxygen produced by photosynthetic bacteria being released from the ocean into the atmosphere
D. Volcanic activity
-
21M.2.HL.TZ1.3a:
The map shows the widespread distribution of coral reef ecosystems (indicated by black dots) in the world’s oceans. Death of coral reefs is related to increasing atmospheric carbon dioxide concentrations.
[Source: National Oceanic and Atmospheric Administration, 2021. Where Reef Building Corals Found. [map online] Available at: https://oceanservice.noaa.gov/education/tutorial_corals/media/supp_coral05a.html [Accessed 20 May 2021].]
Explain how increased atmospheric carbon dioxide concentrations can lead to coral death.
-
21M.2.HL.TZ1.a:
The map shows the widespread distribution of coral reef ecosystems (indicated by black dots) in the world’s oceans. Death of coral reefs is related to increasing atmospheric carbon dioxide concentrations.
[Source: National Oceanic and Atmospheric Administration, 2021. Where Reef Building Corals Found. [map online] Available at: https://oceanservice.noaa.gov/education/tutorial_corals/media/supp_coral05a.html [Accessed 20 May 2021].]
Explain how increased atmospheric carbon dioxide concentrations can lead to coral death.
-
21M.1.SL.TZ2.19:
Which gases have made the most significant contributions to global warming?
A. Water and carbon dioxide
B. Carbon dioxide and methane
C. Methane and nitrous oxide
D. Carbon dioxide and ozone
- 21N.1.SL.TZ0.19: How do greenhouse gases contribute to global warming? A. They destroy the ozone layer, allowing...
- 21N.2.SL.TZ0.1a.i: Identify the site with the highest incidence of diseased colonies.
- 21N.2.SL.TZ0.1a.ii: Deduce whether there is a trend in the incidence of white syndrome over the north-south range of...
-
21N.2.SL.TZ0.1b.i:
Describe the evidence that is provided by the data in the table for the harmful effects of rising sea temperatures on corals.
-
21N.2.SL.TZ0.1b.ii:
The researchers concluded that there was a threshold coral cover percentage, below which infection rates tended to remain fairly low. Using the data in the table, identify this threshold level.
-
21N.2.SL.TZ0.1b.iii:
Suggest a reason for a larger percentage of corals being infected with white syndrome on reefs with a higher cover of corals.
-
21N.2.SL.TZ0.1c.i:
Compare and contrast the data for 1998–1999 and 2002–2003.
- 21N.2.SL.TZ0.1c.ii: Suggest a reason for the correlation between coral cover and WSSTA in 1998–1999.
-
21N.2.SL.TZ0.1d:
Some scientists predict that, if humans continue to produce carbon dioxide at the current rate, the pH of the oceans will become more acidic. Suggest possible effects on the coral reefs.
- 21N.2.SL.TZ0.a.i: Identify the site with the highest incidence of diseased colonies.
- 21N.2.SL.TZ0.a.ii: Deduce whether there is a trend in the incidence of white syndrome over the north-south range of...
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21N.2.SL.TZ0.b.i:
Describe the evidence that is provided by the data in the table for the harmful effects of rising sea temperatures on corals.
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21N.2.SL.TZ0.b.ii:
The researchers concluded that there was a threshold coral cover percentage, below which infection rates tended to remain fairly low. Using the data in the table, identify this threshold level.
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21N.2.SL.TZ0.b.iii:
Suggest a reason for a larger percentage of corals being infected with white syndrome on reefs with a higher cover of corals.
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21N.2.SL.TZ0.c.i:
Compare and contrast the data for 1998–1999 and 2002–2003.
- 21N.2.SL.TZ0.c.ii: Suggest a reason for the correlation between coral cover and WSSTA in 1998–1999.
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21N.2.SL.TZ0.d:
Some scientists predict that, if humans continue to produce carbon dioxide at the current rate, the pH of the oceans will become more acidic. Suggest possible effects on the coral reefs.
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22M.2.SL.TZ1.3a:
Calculate the increase in mean global temperature between 1880 and 2010.
.......... °C
- 22M.2.SL.TZ1.3b: Outline how changes in temperature over short time periods could give a misleading impression of...
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22M.2.SL.TZ1.3c:
Explain how increased carbon dioxide in the air leads to the greenhouse effect.
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22M.2.SL.TZ1.a:
Calculate the increase in mean global temperature between 1880 and 2010.
.......... °C
- 22M.2.SL.TZ1.b: Outline how changes in temperature over short time periods could give a misleading impression of...
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22M.2.SL.TZ1.c:
Explain how increased carbon dioxide in the air leads to the greenhouse effect.
- 22M.2.SL.TZ2.3b.ii: Explain the role of methane in climate change.
- 22M.2.SL.TZ2.b.ii: Explain the role of methane in climate change.
- 22M.1.SL.TZ2.19: Which activity directly contributes the most to recent increases in atmospheric CO2...
- 22M.1.HL.TZ1.16: What is a potential consequence of the rise in global temperatures? A. Increased exposure to UV...
- 22M.1.HL.TZ2.15: The table shows features of greenhouse gases in the atmosphere. According to the data in the...
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22N.2.HL.TZ0.3a:
It has been argued that variation in the global mean surface temperature has been caused by variation in energy from the Sun. Analyse whether evidence from the graphs supports this argument.
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22N.2.HL.TZ0.3b:
Explain how increased levels of atmospheric carbon dioxide contribute to global warming.
- 22N.2.HL.TZ0.3c: State one other gas that contributes to global warming.
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22N.2.HL.TZ0.a:
It has been argued that variation in the global mean surface temperature has been caused by variation in energy from the Sun. Analyse whether evidence from the graphs supports this argument.
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22N.2.HL.TZ0.b:
Explain how increased levels of atmospheric carbon dioxide contribute to global warming.
- 22N.2.HL.TZ0.c: State one other gas that contributes to global warming.
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22N.1.SL.TZ0.20:
By the end of the 19th century in England, the dark form of the moth Biston betularia formed up to 98% of the total population in industrial areas. From 1970, the percentage of dark forms decreased significantly. What is an explanation for the decrease?
A. An increase in environmental pollution killed the dark forms more than the light forms.
B. Reduction of pollution resulted in greater camouflage for light forms of the moth.
C. Dark forms could no longer find mates.
D. Light forms had superior feeding mechanisms.
- 18M.1.SL.TZ1.19: In addition to carbon dioxide, which of these greenhouse gases is the most significant? A....
- 23M.2.HL.TZ1.1a: Compare and contrast the LAI data for the arctic and temperate zones.
- 23M.2.HL.TZ1.a: Compare and contrast the LAI data for the arctic and temperate zones.
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23M.3.HL.TZ1.18a:
Label with a P on the -axis the level of commercial sea fishing activity that would result in maximum sustainability.
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23M.3.HL.TZ1.a:
Label with a P on the -axis the level of commercial sea fishing activity that would result in maximum sustainability.
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23M.3.HL.TZ2.3a:
State two variables measured by the probes.
1:
2:
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23M.3.HL.TZ2.a:
State two variables measured by the probes.
1:
2:
- 23M.3.HL.TZ2.17a: Outline primary succession.
- 23M.3.HL.TZ2.a: Outline primary succession.
- 23M.3.HL.TZ2.18ai: State the relationship between DDE concentration and eggshell thickness.
- 23M.3.HL.TZ2.i: State the relationship between DDE concentration and eggshell thickness.
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23M.3.HL.TZ2.19:
Duckweed (Lemna gibba) is a plant that grows on the surface of water. It was grown in cultures and the percentage increase in total area covered per day was obtained. The graph shows the specific growth rates per day for duckweed measured over 22 days.
[Source: Material from: Mkandawire, M. and Dudel, E.G., Assignment of Lemna gibba L. (duckweed) bioassay for in situ
ecotoxicity assessment, published 2005, Aquatic Ecology, reproduced with permission of SNCSC.]Suggest reasons for the slowing down of duckweed population growth after day 6.
- 23M.3.HL.TZ2.20a: Outline the effect of nitrogen compounds from agricultural land leaching into a lake.
- 23M.3.HL.TZ2.a: Outline the effect of nitrogen compounds from agricultural land leaching into a lake.
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23M.2.SL.TZ2.6a:
Explain how temperature affects enzymes.
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23M.2.SL.TZ2.a:
Explain how temperature affects enzymes.
- 23M.3.SL.TZ2.14a: Outline primary succession.
- 23M.3.SL.TZ2.a: Outline primary succession.
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18M.2.HL.TZ1.7a:
Outline how greenhouse gases interact with radiation and contribute to global warming.
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18M.2.HL.TZ1.a:
Outline how greenhouse gases interact with radiation and contribute to global warming.
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19M.1.HL.TZ1.16:
Deforestation and agricultural activities including the production of crops and livestock are thought to play a major role in the greenhouse effect. The graph shows annual trends in rates of deforestation and the production of soybeans and cattle in the state of Mato Grosso in Brazil in the period from 2001 to 2010.
[Source: 'Decoupling of deforestation and soy production in the southern Amazon during the late 2000s.'
Marcia N. Macedo, Ruth S. DeFries, Douglas C. Morton, Claudia M. Stickler, Gillian L. Galford, and Yosio E.
Shimabukuro PNAS January 24, 2012, 109 (4) 1341–1346; https://doi.org/10.1073/pnas.1111374109,
used with permission]What conclusion can be drawn from the information in this graph?
A. The decline in rates of deforestation led to an increase in production of CO2.
B. Soybean production accounted for a greater proportion of deforestation than cattle production.
C. Forest habitats declined during the first few years of the study.
D. The decline in rates of deforestation is due to an increase in soybean production.
- 19M.2.SL.TZ2.3b: Suggest how climate change can influence the natural selection of organisms that live in the...
- 19M.2.SL.TZ2.b: Suggest how climate change can influence the natural selection of organisms that live in the...